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The shortbread butter cookies are a traditional recipe from France. Goulibeur has been making them since 1976 according to family recipes. The cookies are made only with wheat flour, plenty of butter, fresh eggs and a pinch of salt.
The cookies are baked as a round cake, brushed with egg, quartered and packaged. The high butter content of 26% guarantees full-bodied taste.
Packed are the shortbread cookies of 4 pieces in a cellophane bag and 4 packets of them in a round wooden chip box with gift ribbon.
A nice gift for gourmets or a souvenir for good friends. Try these butter cookies from France.