chocolats-de-luxe.de

Christmas red bag filled with chocolate

Pralines and other sweets

€18.50 *

Prices incl. VAT plus shipping costs

  • 250.98 g (€7.37 * / 100 g)
  • 0.32 kg
  • chocolats-de-luxe.de
  • S_21-206
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Christmas red bag filled with chocolate Pralines and other sweets

Our red pouch can be closed with a heart, a Christmas tree or a star.

Diameter: approx. 11 cm
Height: approx. 15 cm

We reserve the right to individual  Components of the gift set  to be exchanged for products of the same or higher quality depending on availability.

When ordering larger quantities  We will mix the bag motifs as evenly as possible, depending on availability.

Only while supplies last! The price is for a filled bag.

Characteristics
Occasion: Advent, Christmas, St Nicholas' Day
Related links to "Christmas red bag filled with chocolate"
Ingredients
Nougatine brittle 56% with caramelized hazelnut brittle Dark chocolate Cocoa content: 56% nmind. Ingredients: sugar, Piedmont hazelnuts (31%), cocoa mass, cocoa butter, cocoa powder, coating agent: gum arabic (E414), emulsifier: soy lecithin, flavoring; natural vanilla. May contain traces of other nuts and milk. Giandujotto Fondente Gianduja in 56% dark chocolate Giandujotto Antica Ricetta Pure Gianduja with 32% hazelnut content Cocoa: 21.3% minimum, milk: 15.7% minimum - Ingredients: Hazelnut mass from Piedmont (33%), sugar, whole milk powder, Cocoa butter, cocoa mass, anhydrous milk fat, emulsifier: soy lecithin, natural vanilla flavor. Tartufo Stracciatella - white hazelnut truffle with chocolate pieces of sugar, Piedmont hazelnuts, cocoa butter, whole milk powder, cocoa mass, emulsifier: soy lecithin, flavor: natural vanilla. May contain traces of other nuts. Tartufo extra nero piece - extra dark Piedmont hazelnuts IGP (41%), sugar, cocoa mass, cocoa butter, cocoa powder, emulsifier (soy lecithin), flavor: natural vanilla. Tartufo nero piece - dark Piedmont Hazelnuts IGP (41%), sugar, cocoa mass, cocoa butter, cocoa powder, emulsifier (soy lecithin), flavors (vanillin). Tartufo bianco piece - white Piedmont hazelnuts IGP (41%), sugar, whole milk powder, cocoa butter, emulsifier (soy lecithin), flavors (vanillin). Cubotto Chocaviar Creme Brulée piece of dark chocolate sugar, cocoa butter, cocoa mass, cocoa powder, whole milk powder, lean cocoa powder, concentrated milk butter, skimmed milk powder, emulsifier: soy lecithin, anhydrous milk fat, flavoring: natural vanilla. May contain traces of other nuts. Cubotto Chocaviar Creme Cacao Lump of sugar, cocoa butter, cocoa mass, cocoa powder, whole milk powder, Piedmont hazelnut mass IGP (7%), lean cocoa powder, concentrated milk butter, olive oil, skimmed milk powder, emulsifier: soy lecithin, anhydrous milk fat: natural vanilla, flavoring. May contain traces of other nuts. Prendivoglia Nocciolato Fondente Nut Mini Bar Dark 56% dark chocolate, cocoa: 56% at least. Ingredients: cocoa mass, sugar, hazelnut from Piedmont (18.2%), cocoa butter, emulsifier: soy lecithin, natural vanilla flavor. May contain traces of other nuts and milk. Prendivoglia Nocciolato Latte - Chocolate Bar Whole Milk 32% Whole Milk Chocolate Cocoa: 31.8% at least, milk: 23.5% at least Ingredients: sugar, whole milk powder, hazelnut from Piedmont (18.2%), cocoa butter, cocoa mass, anhydrous milk fat, emulsifier : Soy lecithin, natural vanilla flavor. May contain traces of other nuts. Dubledone Bigusto Fondente - Gianduja ball light and dark milk chocolate extra (sugar, cocoa butter, whole milk powder, cocoa mass, anhydrous milk fat, emulsifier: soy lecithin, natural vanilla. Cocoa: 31.8% min., Milk: 23.5% min.), Hazelnut mass from Piedmont, Hazelnut from Piedmont IGP, dark chocolate (cocoa mass, sugar, cocoa butter, emulsifier: soy lecithin, flavorings: natural vanilla, cocoa: 56% minimum). May contain traces of other nuts. Dubledone Bigusto Cremino - Gianduja ball white and light White chocolate: cocoa 30.6% at least whole milk chocolate: cocoa 31.8% at least, milk: 23% at least Ingredients: sugar, hazelnut mass from Piedmont (23%), cocoa butter, whole milk powder, Hazelnut from Piedmont, cocoa mass, whey powder, emulsifier: soy lecithin, anhydrous milk fat, natural vanilla flavor. May contain traces of other nuts. Pistacchio Cubigusto TriploNougat Lump of sugar, pistachio paste (25%), cocoa butter, cocoa mass, whole milk powder, whey powder, emulsifier: soy lecite, anhydrous milk fat, natural vanilla flavor. Cremino 1878 layered nougat cubes sugar, cocoa butter, hazelnut paste from Piedmont (16.5%), whole milk powder, almond paste (11%), cocoa paste, whey powder, anhydrous milk fat, emulsifier: soy lecithin, natural vanilla flavor. Coco in Black Cubotto chocolate cubes with coconut sugar, cocoa mass, dried coconut (12.9%), dried coconut milk (90% coconut milk, maltodextrin, sodium caseinate (from milk)), cocoa butter, concentrated buttermilk, olive oil, whole milk powder, whey powder from milk, emulsifier natural vanilla flavor. May contain nuts sprouts. The salt content comes from the natural salt content of cocoa. Cherry in Black Chocolate Cubotto with Amarena fillingGlucose syrup, sour cherry puree (sour cherry, sugar 10%, antioxidants: L-ascorbic acid), cocoa mass, sugar, cocoa butter, cocoa powder, concentrated buttermilk, olive oil, emulsifier: soy lecithin, traces of nuts and aroma , Contain milk and soy.
Allergens
  • Haselnuss
  • Soy
  • Milk
Manufacturer information and without guarantee on our part. Please always pay attention to the list of ingredients on the product.

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