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Plantation "Mokaya" Mexico 66% Organic dark chocolate - Bar of Chocolate, gluten free, lecithin free, soy free chocolate, vegan-friendly, France, french chocolate, Chocolate with sugar - Chocolats-De-Luxe

Plantation "Mokaya" Mexico 66% Organic dark chocolate

Bean-to-bar chocolate

Cluizel
Plantation "Mokaya" Mexico 66% Organic dark chocolate

Bean-to-bar chocolate

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€7.80 *

Prices incl. VAT plus shipping costs

  • contains: 0.07 kg (€111.43 * / 1 kg)
  • weight: 0.09 kg
  • Mady by: Cluizel
  • Prod.-No: 2-12146

Available to ship
Standard Delivery time approx. 2-4 workdays within Germany. Please allow 1 week within Europe.

Awards

Description Characteristics Ingredients & nutritional value
Description
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Plantation "Mokaya" Mexico 66% Organic dark chocolate

Bean-to-bar chocolate

The dark organic chocolate Plantation Mokaya Mexico 66% comes from the Chiapas region and is a single origin chocolate . The name comes from the indigenous people of the same name from the highlands. The state is located on the southern tip of Mexico on the Pacific Ocean and borders Guatemala to the east. San Cristóbal de las Casas and the ruined city of Palenque, which is a World Heritage Site, are the most famous places in the state of Mexico.

The country is characterized by poverty, although the climatic conditions are ideal for agriculture. The rediscovery of cocoa in the region helps improve the living conditions of the population.

The cocoa has a long tradition here, which is over 1,000 years old and of the best quality. The taste is reminiscent of dried apricots or apples. The chocolate is made with real Bourbon vanilla.

Awards:

  • AoC (Academy of Chocolate) 2013: Silver Best Dark Chocolate "Bean-To-Bar"
  • International Chocolate Awards European Gold in the organic chocolate category
  • International Chocolate Awards European Silver Plain Bars

Plantation Mokaya Mexico 66% BIO Chocolate is a single origin chocolate.

 

Characteristics
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Producer / Distributor
La Manufacture Cluizel, Route de Conches, F-27240 Damville
Characteristics
Product type: Bar of Chocolate
Year of Award: 2021
Chocolate type: dark chocolate
Bean Origin: Mexico
Continent of Origin: Chocolate from Central America
Cocoa content: 66 %
made: Bean-To-Bar Chocolate, Single Plantation chocolate
Made in: France, french chocolate
Chocolate with: Chocolate with sugar, chocolate with vanilla, vanilla chocolate, plain pure chocolate without ingredients
Packaging: red
Sustainability: organic chocolate
Health: gluten free, lecithin free, soy free chocolate, vegan-friendly
Awards: Academy of Chocolate - Gold, Academy of Chocolate - Silber, Bean-To-Bar Gold - intern. Chocolate Awards, Bean-To-Bar Silver - Intern. Chocolate Awards
customizable: sleeve, Sticker
Occasion: Guest present, Men's gift, Sorry !, Thankyou !
fruity aromas of: Cherry, Dryed Fruits, Lychee
Chocolate strength/body: chocolatey, creamy, dark creamy, harmonic
roasted flavors: Cocoa
Related links to "Plantation "Mokaya" Mexico 66% Organic dark chocolate"
Ingredients & nutritional values
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Ingredients
Cocoa from the Mokaya plantation, cane sugar, cocoa butter, bourbon vanilla. It may contain nuts, milk and gluten.
According to manufacturer's specification and without guarantee on our part. Please always refer to the list of ingredients on the product.
Nutritional values
Nährwerte pro 100g GDA*
*GDA = Guideline Daily Amount: Guideline values for the recommended daily intake, based on a diet of 2,000 kcal daily for an adult woman.
Energy 2,427 kJ
581 kcal 		29 %
Total Fat 45.0 g 64 %
of which saturated fats 28.0 g 140 %
Kohlenhydrate 30.0 g 11 %
davon Zucker 25.0 g 28 %
Eiweiß 8.0 g 16 %
Salz 0.02 g 0 %

PROPERTIES OF THIS PRODUCT. This product has the following properties. For more products with the same feature click on the respective icon below. Take advantage of our Chocolate FINDER !

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