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Grand Cru Maracaibo 88% Criollo Chocolate

aus South of Lake Venezuela

Clement Chococult

Grand Cru Maracaibo 88% Criollo Chocolate

aus South of Lake Venezuela

€8.90 *

Prices incl. VAT plus shipping costs

  • 80 g (€11.13 * / 100 g)
  • 0.12 kg
  • Clement Chococult
  • 9-0116

Available immediately,
Standard Delivery time approx. 1-3 workdays within Germany. Please allow 1 week within Europe.

Grand Cru Maracaibo 88% Criollo Chocolate aus South of Lake Venezuela

New from the Clement Chococult factory: the 88% Criollo chocolate from Felchlin. A surprisingly tender and creamy chocolate for the high cocoa content with new packaging.

In our opinion, one of the best high-proof chocolates we know with aromas of coffee, black tea and plums.

The packaging is quite large at 15 x 15 cm, but the board is cast in a nice thin layer, which increases the enjoyment even more.

The Grand Cru Maracaibo 88% Criollo chocolate from Clement Chococult is hand-scooped.

Producer / Distributor
Clement Chococult, Bahnhofstr. 25, 82347 Bernried, Deutschland
Characteristics
Product type: Bar of Chocolate
Chocolate type: dark chocolate
Bean Origin: Ghana
Continent of Origin: Chocolate from Africa
Cocoa content: 88 %
Cocoa Bean: Forastero cocoa bean, Forastero cacao bean
made: Bean-To-Bar Chocolate
Made in: Switzerland, Swiss chocolate
Packaging: brown
Sustainability: directly traded, Chocolate Fairly traded
customizable: printed insert, sleeve, Sticker
Chocolate strength/body: dark harsh/bitter, harmonic
roasted flavors: Toast, Toffee
Related links to "Grand Cru Maracaibo 88% Criollo Chocolate"
Ingredients
Cocoa Mass, Sugar, Cocoa Butter, Bourbon Vanilla.
Manufacturer information and without guarantee on our part. Please always pay attention to the list of ingredients on the product.
Accessories
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