PANA CACAO: 60% Schokolade mit Minze

60% chocolate with mint - - Chocolats-De-Luxe

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€5.20 *

Prices incl. VAT plus shipping costs

contains: 45 g (€115.56 * / 1 kg)
Mady by: Pana Cacao
Prod.-No: 68-5761

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60% chocolate with mint

Raw food and organic chocolate

Pana Chocolate was founded in 2012 and uses only natural products : cocoa powder, pink Himalayan salt, dark agave nectar, coconut oil, coconut nectar, wild carob (locust bean gum), cinnamon and Cocoa butter.

The chocolate is:

vegan
without milk - lactose free
without soy - soy-free
gluten free
without refined sugar

Peppermint oil was used in the 60% Mint .

Please store this chocolate below 18 ° C , otherwise it will melt away.

The packaging is printed with vegetable ink.

Pana Chocolate from Australia Mint is a raw chocolate , organic chocolate and vegan.

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Producer / Distributor

491 Church St, Richmond, VIC, 3121, Australia

Characteristics

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Ingredients

Cocoa mass * (at least 60%), agave syrup *, coconut oil; Carob powder; Ceylon cinnamon; Peppermint oil * (1%), rock salt. * Organically grown. Naturally contains sugar. May contain traces of nuts.

_{According to manufacturer's specification and without guarantee on our part. Please always refer to the list of ingredients on the product.}

Nutritional values

Nährwerte	pro 100g	GDA*
*GDA = Guideline Daily Amount: Guideline values for the recommended daily intake, based on a diet of 2,000 kcal daily for an adult woman.
Energy	2,360 kJ 564 kcal	28 %
Total Fat	46.7 g	67 %
of which saturated fats	33.2 g	166 %
Kohlenhydrate	24.2 g	9 %
davon Zucker	24.2 g	27 %
Eiweiß	6.9 g	14 %
Salz	180 mg	3 %

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