Nicaragua 72% ⭐ Limited Edition

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€9.90 *

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contains: 80 g (€123.75 * / 1 kg)
weight: 0.1 kg
Mady by: Taucherli Schokolade
Prod.-No: 151-0040

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Awards

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Nicaragua 72% Limited Edition - dark chocolate

Bean-to-bar chocolate

Awards: Academy of Chocolate - Bronze , Regional Bronze - Intern. Chocolate Awards
earthy aromas of: forest soil
fruity aromas of: dark red fruit
Chocolate strength/body: dark creamy
Roasted Aromas of: Cocoa , Toast
Bean-To-Bar Chocolate , Single Origin Chocolate
Chocolate with sugar , plain pure chocolate without ingredients
directly traded, Chocolate Fairly traded

This dark chocolate is made from cocoa beans from Nicaragua by Ingeman Fine Cacao. The cocoa beans are sustainably grown by around 1000 smallholder families in accordance with prescribed protocols. The post-harvest is carried out very carefully, this is the only way to produce the best cocoa quality.

Kay Keusen from Taucherli Schokolade processes the cocoa beans very carefully, roasting them for 24 minutes and conching them for 36 hours. This is how this wonderfully creamy bean-to-bar chocolate is created . The cocoa beans are from the 2017 vintage.

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Producer / Distributor

premium swiss chocolate GmbH Taucherli Fabrikhof 5 CH - 8134 Adliswil +41 (0) 44 555 86 08 kontakt at taucherli.com

Characteristics

Product type:	Bar of Chocolate
Year of Award:	2020
Chocolate type:	dark chocolate
Bean Origin:	Nicaragua
Continent of Origin:	Chocolate from Central America
Cocoa content:	72 %
Cocoa Bean:	Trinitario cocoa bean, Trinitario cacao bean
made:	Bean-To-Bar Chocolate, Single Origin Chocolate
Made in:	Switzerland, Swiss chocolate
Chocolate with:	Chocolate with sugar, plain pure chocolate without ingredients
Packaging:	black
Sustainability:	directly traded, Chocolate Fairly traded
Health:	gluten free, laktose free, vegan-friendly
Awards:	Academy of Chocolate - Bronze, Regional Bronze - Intern. Chocolate Awards
customizable:	sleeve, Sticker
earthy aromas of:	forest soil
fruity aromas of:	dark red fruit
Chocolate strength/body:	dark creamy
roasted flavors:	Cocoa, Toast

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Ingredients

Cocoa mass, sugar, cocoa butter. Cocoa content 72% min.

_{According to manufacturer's specification and without guarantee on our part. Please always refer to the list of ingredients on the product.}

Nutritional values

Nährwerte	pro 100g	GDA*
*GDA = Guideline Daily Amount: Guideline values for the recommended daily intake, based on a diet of 2,000 kcal daily for an adult woman.
Energy	2,232 kJ 533 kcal	27 %
Total Fat	41.0 g	59 %
of which saturated fats	25.0 g	125 %
Kohlenhydrate	33.0 g	12 %
davon Zucker	28.0 g	31 %
Eiweiß	9.0 g	18 %
Salz	50 mg	1 %

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Other customers rated Nicaragua 72% Limited Edition - dark chocolate

Eine wunderbare zart schmelzende Schokolade

Wir haben noch nie so eine gute Schokolade gegessen.
Obwohl sie nicht so dunkel aussieht, schmeckt sie herrlich. Sie zergeht auf der Zunge. Das Beste ist das sie nicht so süss ist. Nun ja das Chonchieren ist eben das Wichtigste.

Elke Hellmich am 14 November 2021

Taucherli Schokolade
Nicaragua 72% Limited Edition - dark chocolate

Bean-to-bar chocolate

Awards

Nicaragua 72% Limited Edition - dark chocolate

Eine wunderbare zart schmelzende Schokolade

Other customers rated Nicaragua 72% Limited Edition - dark chocolate

Eine wunderbare zart schmelzende Schokolade

Ihre Meinung

Taucherli Schokolade Nicaragua 72% Limited Edition - dark chocolate

Bean-to-bar chocolate

Awards

Nicaragua 72% Limited Edition - dark chocolate

Eine wunderbare zart schmelzende Schokolade

Other customers rated Nicaragua 72% Limited Edition - dark chocolate

Eine wunderbare zart schmelzende Schokolade

Ihre Meinung

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Taucherli Schokolade
Nicaragua 72% Limited Edition - dark chocolate