Pralus

Chuao 75% dark chocolate from Venezuela

Cocoa from probably the most famous village in the world when it comes to cocoa. Cocoa beans have been grown in Chuao for centuries. The village is only accessible from the sea, as a steep coast makes access almost impossible to the inland. For this reason, the cocoa varieties grown there were, and are different, never crossed with other varieties. The original cocoa varieties with their natural flavors have been preserved and make the beans so valuable and sought-after.

Since 2004, Chuao has been the first and so far only area in the world from which the beans can be called "of certain origin" . They are considered to be one of the best cocoa varieties in the world. Already in the days of the Spanish immigrants, beans were reserved for the Spanish royal family. The flavors are varied and only have a low proportion of acid, so that the chocolates are very pleasant and harmonious.

Until a few years ago, Amedei had an exclusive contract with Chuao, but now other top chocolatiers also have access to the beans.

A comparative taste test is worth it! You can also find other Chuao chocolates with us.

Pralus Chuao Trinitario 75% chocolate bar from Venezuela is a real treat.