FJAK: "Melk Brunost" 45% milk chocolate with brown cheese

45% milk chocolate with brown cheese - 45% Melk Brunost - Bar of Chocolate, gluten free chocolate, Chocolate with cheese - Chocolats-De-Luxe

45% milk chocolate with brown cheese - 45% Melk Brunost - Chocolats-De-Luxe

Preview: 45% milk chocolate with brown cheese - 45% Melk Brunost

45% milk chocolate with brown cheese - 45% Melk Brunost

Bean-To-Bar Chocolate from Norway

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€7.90 *

Prices incl. VAT plus shipping costs

contains: 53 g (€14.91 * / 100 g)
weight: 0.07 kg
Mady by: Fjak Sjokolade
Prod.-No: 150-0010

Available to ship
Standard Delivery time approx. 1-4 workdays within Germany. Please allow 1 week within Europe.

Awards

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45% milk chocolate with brown cheese - 45% Melk Brunost Bean-To-Bar Chocolate from Norway

Awards: Bean-To-Bar Gold - intern. Chocolate Awards , Regional Gold - Intern. Chocolate Awards
fruity aromas of: red berry
Chocolate strength/body: creamy
Milky flavors of: milk
Roasted Aromas of: Caramel , Cocoa
Chocolate with cheese
Organic quality (not certified)

The milk chocolate is made from cocoa beans from Produits Des Iles SA (Pisa) Cap Haitien, Haiti. The milk is heated and thereby caramelized and refined with the traditional Norwegian specialty cheese Brunost (brown cheese) and sea salt . The cheese is a whey cheese made from goat or sheep milk that caramelises when it is boiled down. The cheese is usually sliced and eaten with dark, red jam, for example.

Chocolate and cheese, that doesn't fit? Here you will be convinced of the opposite.

Prizes and awards:

International Chocolate Awards European 2019: Gold
International Chocolate Awards European 2019: Special Innovation Award

The chocolate is:

gluten-free
from sustainable cultivation

Dare to try the 45% milk chocolate with brown cheese - 45% Melk Brunost chocolate from Fjak Sjokolade from Norway . It's worth it - I promise!

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Producer / Distributor

Kvednavegen 4 5783 Eidfjord, Norwegen Telefon: +47 452 02 828

Characteristics

Product type:	Bar of Chocolate
Year of Award:	2019
Chocolate type:	milkchocolate
Bean Origin:	Haiti
Continent of Origin:	Chocolate from Central America
Cocoa content:	45 %
Chocolate with:	Chocolate with cheese
Sustainability:	Organic quality (not certified)
Health:	gluten free chocolate
Awards:	Bean-To-Bar Gold - intern. Chocolate Awards, Regional Gold - Intern. Chocolate Awards
customizable:	sleeve
fruity aromas of:	red berry
Chocolate strength/body:	creamy
milk flavour:	milk
roasted flavors:	Caramel, Cocoa

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Ingredients

Cocoa beans, raw cane sugar, whole milk powder, cocoa butter, brown cheese.

Allergens

Milk / Lactose

_{Manufacturer information and without guarantee on our part. Please always pay attention to the list of ingredients on the product.}

Nutritional values

Nährwerte	pro 100g	GDA*
*GDA = Guideline Daily Amount: Richtwerte für die empfohlene Tageszufuhr, basierend auf einer Ernährung von täglich 2.000 kcal für eine erwachsene Frau
Energy	2,352 kJ 588 kcal	29 %
Total Fat	41.0 g	59 %
of which saturated fats	28.0 g	140 %
Kohlenhydrate	40.0 g	15 %
davon Zucker	30.0 g	33 %
Eiweiß	6.0 g	12 %
Salz	0 mg	0 %

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45% milk chocolate with brown cheese - 45% Melk Brunost

Bean-To-Bar Chocolate from Norway

Fjak Sjokolade

45% milk chocolate with brown cheese - 45% Melk Brunost

Bean-To-Bar Chocolate from Norway

Awards

Other customers rated 45% milk chocolate with brown cheese - 45% Melk Brunost

Ihre Meinung

45% milk chocolate with brown cheese - 45% Melk Brunost

Bean-To-Bar Chocolate from Norway

Fjak Sjokolade

45% milk chocolate with brown cheese - 45% Melk Brunost

Bean-To-Bar Chocolate from Norway

Awards

Other customers rated 45% milk chocolate with brown cheese - 45% Melk Brunost

Ihre Meinung

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