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70% Coffee Break mit Kaffee - - Chocolats-De-Luxe

Ananda

70% Coffee Break mit Kaffee

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€2.80 *

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  • Mady by: Ananda
  • Prod.-No: 70-04
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Description Characteristics
Description
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70% Coffee Break mit Kaffee

Die dunkle Schokolade aus Ecuador: Coffee Break 70% mit Roh-Kaffeebohnen Stückchen und Roh-Rohrzucker gesüßt.

Der Rohrohrzucker wird auch Panela genannt.

Nicht nur der Kakao, sondern auch der Kaffee stammt aus Urwald des Landes.

Ananda Chocolate wird in Ecuador in Guayaquil hergestellt und trägt damit das Siegel 100% produced in country of origin. Die Schokoladen sind Bio zertifiziert, glutenfrei, vegan, gentechnikfrei, transfettfrei und werden fair gehandelt. Die Bauern behalten somit den Großteil der Wertschöpfungskette bei sich. Die Verpackung wird aus nachhaltig bewirtschafteten Wäldern hergestellt und die Folie ist kompostierbar und wird biologisch abgebaut.

Die Schokolade hat einen hohen Anteil an Flavonoiden, Magnesium und Antioxidantien.

Ananda Coffee Break 70% mit Kaffeebohnen Stückchen ist eine Rohschokolade.

 

ACHTUNG! DIESE SCHOKOLADE WIRD NICHT MEHR HERGESTELLT!

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Producer / Distributor
Ananda Chocolate wird von der Bohne bis zur Tafel  in Ecuador hergestellt.  Amigos International Responsible Trade & Consultancy, Netherlands, SKAL 025494
Characteristics
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