dunkle Schokolade, Schokolade mit Ingwer, Schokolade von Sao Tomé, ginger chocolate, chocolat noir gingembre, - Bar of Chocolate, Sao Tomé, Sao Tomé Chocolate, Chocolate with ginger - Chocolats-De-Luxe

Claudio Corallo

Chocolate Gengibre 70% - chocolate with candied ginger

Dark chocolate from the island of Sao Tomé with 70% cocoa

€10.90 *

Prices incl. VAT plus shipping costs

  • 100 g
  • 0.11 kg
  • Claudio Corallo
  • 54-6826
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Chocolate Gengibre 70% - chocolate with candied ginger Dark chocolate from the island of Sao Tomé with 70% cocoa

Chocolate gengibre 70% - dark chocolate with ginger

Dark chocolate with candied ginger pieces. A wonderfully contrasting combination of sweet and sour.

Cultivated according to holistic guidelines.

Ingredients: cocoa, sugar, candied ginger, cocoa butter from Forastero cocoa, the cocoa typical of Africa.

Cocoa content: at least 70%

Handmade single origin chocolate from the Terreiro Velho plantation on Sao Tome and Principe in the Gulf of Guinea off Nigeria, Africa.

Claudio Corallo: "Most people have absolutely no idea what chocolate is. What it can be."

And indeed: if you try your chocolate for the first time, you will notice what chocolate can be. Its mission is to create the best chocolate in the world . He disdains the long conching and says that this machine robs the cocoa of its taste. The cocoa beans are fermented at Corallo for 16 days, which is unusually long. Classic fermentation takes a maximum of 7 days. He processes the cocoa like a winemaker his wine. He is a perfectionist and purist and consistently goes his own way. He loves three things in his life: coffee, cocoa and coconuts.

Claudio Corallo Chocolate Gengibre 70% with candied ginger pieces is the perfect gift for ginger lovers.

Producer / Distributor
Claudio Corallo - Cacao & Caffe São Tomé e Príncipe, Rua do Município (Av. 12 de Julho nº 978), CP 678 São Tomé, São Tomé e Príncipe, São Tomé und Príncipe
Characteristics
Product type: Bar of Chocolate
Chocolate type: dark chocolate, filled chocolate
Bean Origin: Sao Tomé
Continent of Origin: Chocolate from Africa
Cocoa content: 70 %
Cocoa Bean: Forastero cocoa bean, Forastero cacao bean
made: Single Plantation chocolate, Tree-To-Bar Chocolate
Made in: Sao Tomé, Sao Tomé Chocolate
Chocolate with: Chocolate with ginger, Chocolate with sugar
Packaging: silver / grey
customizable: sleeve, Sticker
earthy aromas of: forest soil, Leather, tannic acid
Aroma - Spices: Ginger
Chocolate strength/body: dark harsh/bitter, strong
roasted flavors: Cocoa, Smoke, Toast
Related links to "Chocolate Gengibre 70% - chocolate with candied ginger"
Ingredients
Cocoa, sugar, candied ginger, cocoa butter, cocoa content: 70% min.
Manufacturer information and without guarantee on our part. Please always pay attention to the list of ingredients on the product.
Nutritional values
Nährwerte pro 100g GDA*
*GDA = Guideline Daily Amount: Richtwerte für die empfohlene Tageszufuhr, basierend auf einer Ernährung von täglich 2.000 kcal für eine erwachsene Frau
Energy 2,127 kJ
508 kcal
25 %
Total Fat 32.0 g 46 %
of which saturated fats 19.7 g 99 %
Kohlenhydrate 44.5 g 16 %
davon Zucker 34.2 g 38 %
Eiweiß 5.3 g 11 %
Salz 50 mg 1 %
Accessories
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