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Jivara 40% Milchschokolade

Milk chocolate made from Forastero cocoa

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€5.50 *

Prices incl. VAT plus shipping costs

  • 70 g (€78.57 * / 1 kg)
  • 0.1 kg
  • Valrhona
  • 37-6674
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Jivara 40% Milchschokolade

Milk chocolate made from Forastero cocoa

The Grand Cru Jivara with 40% cocoa content is a blend of the best Forastero cocoa varieties. The chocolate has a classic chocolate taste with notes of vanilla and malt in the finish.  

Only pure cocoa butter is used in chocolate. It is a mixture of different cocoa varieties of the best quality.

Valrhona is one of the oldest chocolate factories in France. The company was founded in 1922 as the Vivarais chocolate factory. The Valrhona brand was not created until 1947 and is now one of the world's best chocolate brands. It was Valrhona who launched the first dark chocolate on the market in 1986. The tablet still exists today, it's called Guanaja, named after one of the Bahia Islands in the Caribbean that Christopher Columbus discovered on his 4th trip to America. Valrhona supervises the cultivation of the cocoa trees on the plantations with which they work according to its own strict quality guidelines. The beans are made in France to make one of the best chocolates in the world, from bean to bar. In 1988 Valrhona created the Ecole du chocolat, where the confectionery trade can be learned to perfection. The limited plantation chocolate from the Gran Cuva collection has been around since 1998.  

The Valrhona chocolate 40% Lait Jivara Foraster o is very creamy and chocolatey.

Producer / Distributor
Valrhona, 26600 Tain L'Hermitage, Frankreich
Characteristics
Product type: Bar of Chocolate
Chocolate type: milkchocolate
Cocoa content: 40 %
Cocoa Bean: Blend, Cocao Mix
made: Bean-To-Bar Chocolate
Made in: France, french chocolate
Chocolate with: chocolate with milk, milk chocolate
Packaging: yellow
customizable: printed insert, sleeve, Sticker
Occasion: Guest present
Gifts: Gifts for men, Gifts for women
Aroma - Spices: Vanilla
Chocolate strength/body: creamy, creamy
milk flavour: Cream
roasted flavors: malt
Related links to "Jivara 40% Milchschokolade"
Ingredients
Milk chocolate (at least 40% cocoa, only pure cocoa butter). Cocoa butter, whole milk powder, sugar, cocoa beans, brown sugar, natural vanilla extract, emulsifier: soy lecithin, barley malt extract. Nuts, milk and egg proteins, gluten and peanuts may be present.
Allergens
  • Milk
  • Soy
According to manufacturer's specification and without guarantee on our part. Please always refer to the list of ingredients on the product.
Nutritional values
Nährwerte pro 100g GDA*
*GDA = Guideline Daily Amount: Guideline values for the recommended daily intake, based on a diet of 2,000 kcal daily for an adult woman.
Energy 2,436 kJ
586 kcal
29 %
Total Fat 41.0 g 59 %
of which saturated fats 25.0 g 125 %
Kohlenhydrate 47.0 g 17 %
davon Zucker 45.0 g 50 %
Eiweiß 7.3 g 15 %
Salz 170 mg 3 %
Accessories
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