Solkiki Chocolate

Yirgacheffe Coffee Redskin Peanut Vegan White Chocolate

Vegan Bean-To-Bar chocolate

€7.20 *

Prices incl. VAT plus shipping costs

  • 56 g (€12.86 * / 100 g)
  • 0.075 kg
  • Solkiki Chocolate
  • 153-0070
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Awards

Yirgacheffe Coffee Redskin Peanut Vegan White Chocolate Vegan Bean-To-Bar chocolate

This gold-winning white chocolate has a perfect balance of Ethiopian coffee, red-skinned peanuts, whole vanilla pod from Madagascar, and a touch of pink salt. The directly traded organic coffee is grown by smallholders in the Yirgacheffe wetland in Ethiopia, the birthplace of Arabica coffee. The ingredients are finely ground and work together harmoniously.

  • Vegan
Producer / Distributor
Solkiki ltd Pinnacle, North Street, Martock, UK Companies House: 10784048 +44-1935 873821
Characteristics
Product type: Bar of Chocolate
Year of Award: 2017
Chocolate type: white chocolate
Continent of Origin: Chocolate from Africa
Cocoa content: 39 %
made: Bean-To-Bar Chocolate
Chocolate with: Chocolate with coffee, chocolate with peanut, peanut chocolate
Packaging: brown
Sustainability: directly traded, Chocolate Fairly traded
Health: vegan chocolate
Awards: Academy of Chocolate - Bronze, Great Taste Awars 2 Stars, Regional Gold - Intern. Chocolate Awards, World Silver- Intern. Chocolate Awards
Related links to "Yirgacheffe Coffee Redskin Peanut Vegan White Chocolate"
Ingredients
Cold pressed cocoa butter, raw cane sugar, Redskin peanuts, GMO free soy, Yirgacheffe Ethiopian coffee, Madagascar vanilla, pink salt. Vegan. May contain traces of nuts and gluten.
Manufacturer information and without guarantee on our part. Please always pay attention to the list of ingredients on the product.
Nutritional values
NΓ€hrwerte pro 100g GDA*
*GDA = Guideline Daily Amount: Richtwerte fΓΌr die empfohlene Tageszufuhr, basierend auf einer ErnΓ€hrung von tΓ€glich 2.000 kcal fΓΌr eine erwachsene Frau
Energy 2,200 kJ
550 kcal
28 %
Total Fat 40.0 g 57 %
of which saturated fats 25.0 g 125 %
Kohlenhydrate 39.0 g 14 %
davon Zucker 32.2 g 36 %
Eiweiß 14.4 g 29 %
Salz 181 mg 3 %
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