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Enjoy 100% Arabica highland coffee of a very special kind: the coffee is grown by hand and with sustainable methods by the "Asociación Miguel Grau" from the province of Chanchamayo , which consists of 50 families. Varieties: Caturra &...
100% Arabica highland coffee coming from single origin and single plantation, sustainably grown. Varieties: Catimor - Single Origin from the Peruvian Amazon High altitude coffee: 1600 - 1700 m a.s.l. Process: Honey Gentle notes of apple...
Wild coffee from the country of origin of Arabica coffee: the rainforest of Ethiopia, more precisely, from Kaffa in the southwest of the country. The coffee beans are wild grown beans that are harvested and processed sustainably. 100%...
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