Cacao Criollo Arriba 95% chocolate made from wild cocoa

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€5.60 *

Prices incl. VAT plus shipping costs

contains: 0.05 kg (€112.00 * / 1 kg)
weight: 0.07 kg
Mady by: Zart Pralinen
Prod.-No: 97-0150

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Cacao Criollo Arriba 95% chocolate made from wild cocoa from Ecuador

Bean-To-Bar chocolate made in Austria

earthy aromas of: Bread , Hay
Chocolate strength/body: dark harsh/bitter , very chocolatey
Roasted Aromas of: Cocoa , Toast
Bean-To-Bar Chocolate
plain pure chocolate without ingredients

The chocolate is made from wild Criollo Arriba Nacional Cocoa made from Ecuador . With 95% cocoa content , the chocolate has an intense taste of cocoa, nuts and cashew nuts . Despite the very high cocoa content, the chocolate tastes strong, but pleasant and not bitter. The chocolate consists of only three ingredients:

Cocoa beans
Sugar
Cocoa butter

The cocoa grows in El Carmen in the north of the Manabi region , a coastal region of Ecuador on the Pacific Ocean. The cocoa farmers Don Bolivar and Don Demesion take care of the valuable plants. They ferment and carefully dry them under the supervision of Miguel Orellana. The cocoa beans come from the 2018 harvest year.

Zart Pralinen produces this dark Bean-to-Bar Chocolate . Try the dark chocolate Cacao Criollo Arriba 95% wild cocoa from Ecuador.

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Producer / Distributor

WS ZART Pralinen GmbH ZART Pralinen & Cafe Burgring 17 2134 Staatz Österreich

Characteristics

Product type:	Bar of Chocolate
Chocolate type:	dark chocolate
Bean Origin:	Ecuador
Continent of Origin:	Chocolate from South America
Cocoa content:	95 %
Cocoa Bean:	Arriba Nacional cocoa bean, Arriba Naional cacao bean, Criollo cocoa bean, Criollo cacao bean
made:	Bean-To-Bar Chocolate
Made in:	Austria, austrian chocolate
Chocolate with:	plain pure chocolate without ingredients
Packaging:	off-white
Sustainability:	directly traded, Chocolate Fairly traded, Organic quality (not certified)
Health:	gluten free, laktose free, vegan chocolate, without artificial flavourings / additives
customizable:	sleeve, Sticker
Occasion:	Guest present, Thankyou !
earthy aromas of:	Bread, Hay
Chocolate strength/body:	dark harsh/bitter, very chocolatey
roasted flavors:	Cocoa, Toast

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Zart Pralinen
Cacao Criollo Arriba 95% chocolate made from wild cocoa from Ecuador

Bean-To-Bar chocolate made in Austria

Cacao Criollo Arriba 95% chocolate made from wild cocoa from Ecuador

Other customers rated Cacao Criollo Arriba 95% chocolate made from wild cocoa from Ecuador

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Zart Pralinen Cacao Criollo Arriba 95% chocolate made from wild cocoa from Ecuador

Bean-To-Bar chocolate made in Austria

Cacao Criollo Arriba 95% chocolate made from wild cocoa from Ecuador

Other customers rated Cacao Criollo Arriba 95% chocolate made from wild cocoa from Ecuador

Ihre Meinung

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Zart Pralinen
Cacao Criollo Arriba 95% chocolate made from wild cocoa from Ecuador