Raw Chocolate

Enjoy the healthiest form of chocolate - the raw chocolate! During this production process, the chocolate is processed very gently and is never heated above 48 degrees. This way, the valuable antioxidants are completely preserved. Since the cocoa beans are not roasted, the chocolate retains its original taste and the minerals and vitamins that are important to us - with the exception of vitamin C - are retained in this chocolate. So experience the healthy enjoyment of this chocolate shape with the varieties here in the online shop of Chocolats-de-luxe.de.

Raw / raw chocolate is never heated above 48 ° C in order to preserve the valuable antioxidants as completely as possible. The cocoa beans are not roasted and their taste is very original. Cocoa has all the minerals and vitamins, except for vitamin C, that the body needs. Truly healthy enjoyment!

Raw Chocolate - the most natural way to enjoy chocolate

If you love chocolate, you should definitely try Raw Chocolate, because with this you experience chocolate enjoyment that couldn't be more natural. Here in the range of Chocolats-de-luxe.de you will find chocolate from the best manufacturers: How about, for example, the chocolate from Picari? Picari means nature in Ecuadorian and no other word could describe this chocolate more aptly! Try the 70 percent Raw Ecuador Salt & Nibs here, it is hearty yet sweet and, in combination with crispy cocoa nibs, a real taste experience - spoil your palate!

Enjoy the healthiest form of chocolate - the raw chocolate! During this production process, the chocolate is processed very gently and is never heated above 48 degrees. This way, the valuable... read more »
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Raw Chocolate

Enjoy the healthiest form of chocolate - the raw chocolate! During this production process, the chocolate is processed very gently and is never heated above 48 degrees. This way, the valuable antioxidants are completely preserved. Since the cocoa beans are not roasted, the chocolate retains its original taste and the minerals and vitamins that are important to us - with the exception of vitamin C - are retained in this chocolate. So experience the healthy enjoyment of this chocolate shape with the varieties here in the online shop of Chocolats-de-luxe.de.

Raw / raw chocolate is never heated above 48 ° C in order to preserve the valuable antioxidants as completely as possible. The cocoa beans are not roasted and their taste is very original. Cocoa has all the minerals and vitamins, except for vitamin C, that the body needs. Truly healthy enjoyment!

Raw Chocolate - the most natural way to enjoy chocolate

If you love chocolate, you should definitely try Raw Chocolate, because with this you experience chocolate enjoyment that couldn't be more natural. Here in the range of Chocolats-de-luxe.de you will find chocolate from the best manufacturers: How about, for example, the chocolate from Picari? Picari means nature in Ecuadorian and no other word could describe this chocolate more aptly! Try the 70 percent Raw Ecuador Salt & Nibs here, it is hearty yet sweet and, in combination with crispy cocoa nibs, a real taste experience - spoil your palate!

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Pacari chocolate tasting set
BIO & Raw Chocolate from Ecuador
€45.30 *
70% Raw Schokolade Cuzco Pink Salt & Nibs + Coconut Sugar
Content 50 g (€11.00 * / 100 g)
€5.50 *
100% cacao + 1% nibs raw organic chocolate 100% cacao + 1% nibs raw organic chocolate
Content 50 g (€11.00 * / 100 g)
€5.50 *
70% Raw Chocolate aus Arriba Nacional Kakaobohnen
Content 50 g (€11.00 * / 100 g)
€5.50 *
85% Raw Ecuador with coconut blossom sugar
Arriba Nacional Chocolate - BIO, Fairtrade
Content 50 g (€11.00 * / 100 g)
€5.50 *
100% Raw Organic Chocolate from Ecuador
Organic raw chocolate from Ecuador
Content 50 g (€11.00 * / 100 g)
€5.50 *

Raw Chocolate – die natürlichste Art, Schokolade zu genießen

Wer Schokolade liebt, sollte Raw Chocolate unbedingt probieren, denn mit dieser erleben Sie Schokoladengenuss, wie er natürlicher nicht sein kann. Hier im Sortiment von Chocolats-de-luxe.de finden Sie Schokolade der besten Hersteller: Wie wäre es zum Beispiel mit der Schokolade von Picari? Picari bedeutet auf ecuadorianisch Natur und kein anderes Wort könnte diese Schokolade treffender beschreiben! Probieren Sie hier die 70 Prozent Raw Ecuador Salt & Nibs, sie ist herzhaft und dennoch süß und in Kombination mit knusprigen Kakaonibs ein wahres Geschmackserlebnis – verwöhnen Sie Ihren Gaumen!

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