Chocolate made from Nacional Arriba cocoa

Genetically speaking, the Nacional Arriba is a forastero. However, the aromas are much finer and despite various attempts to cultivate cocoa in other countries, the Nacional only develops its aroma in Ecuador .

The provinces of Los Rios and Bolivar achieve the best results in terms of flavors. The most important sub-variety is the Arriba . It has fresh and delicate cocoa flavors with floral and nutty aromas, which sometimes also have a hint of citrus fruits.

Genetically speaking, the Nacional Arriba is a forastero. However, the aromas are much finer and despite various attempts to cultivate cocoa in other countries, the Nacional only develops its... read more »
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Chocolate made from Nacional Arriba cocoa

Genetically speaking, the Nacional Arriba is a forastero. However, the aromas are much finer and despite various attempts to cultivate cocoa in other countries, the Nacional only develops its aroma in Ecuador .

The provinces of Los Rios and Bolivar achieve the best results in terms of flavors. The most important sub-variety is the Arriba . It has fresh and delicate cocoa flavors with floral and nutty aromas, which sometimes also have a hint of citrus fruits.

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Esmeraldas 50% Vegan M!lk - milkchocolate
Content 70 g (€8.43 * / 100 g)
€5.90 *
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Content 50 g (€9.00 * / 100 g)
€4.50 *
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Content 50 g (€8.00 * / 100 g)
€4.00 *
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€4.00 *
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Content 50 g (€11.20 * / 100 g)
€5.60 *
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Content 50 g (€11.20 * / 100 g)
€5.60 *
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Content 10 g (€10.00 * / 100 g)
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Content 10 g (€10.00 * / 100 g)
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€7.90 *
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€4.50 *
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Content 70 g (€11.14 * / 100 g)
€7.80 *
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