Chocolate made from Nacional Arriba cocoa

Genetically speaking, the Nacional Arriba is a forastero. However, the aromas are much finer and despite various attempts to cultivate cocoa in other countries, the Nacional only develops its aroma in Ecuador .

The provinces of Los Rios and Bolivar achieve the best results in terms of flavors. The most important sub-variety is the Arriba . It has fresh and delicate cocoa flavors with floral and nutty aromas, which sometimes also have a hint of citrus fruits.

Genetically speaking, the Nacional Arriba is a forastero. However, the aromas are much finer and despite various attempts to cultivate cocoa in other countries, the Nacional only develops its... read more »
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Chocolate made from Nacional Arriba cocoa

Genetically speaking, the Nacional Arriba is a forastero. However, the aromas are much finer and despite various attempts to cultivate cocoa in other countries, the Nacional only develops its aroma in Ecuador .

The provinces of Los Rios and Bolivar achieve the best results in terms of flavors. The most important sub-variety is the Arriba . It has fresh and delicate cocoa flavors with floral and nutty aromas, which sometimes also have a hint of citrus fruits.

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White 40% organic white chocolate Cocoa butter from Ecuador

Content 100 g
€11.40 *
Cacao Criollo Arriba 95% chocolate made from wild cocoa from Ecuador Bean-To-Bar chocolate made in Austria

Content 50 g (€11.20 * / 100 g)
€5.60 *
Cacao Criollo Arriba 75% Schokolade aus wildem Kakao aus Ecuador Bean-to-Bar Schokolade aus ร–sterreich

Content 50 g (€11.20 * / 100 g)
€5.60 *
60% organic Chocolate with Passion fruit 10g mini bar Bean-to-bar chocolate

Content 10 g (€10.00 * / 100 g)
€1.00 *
Gianduja Dark Chocolate Nougat Schokolade Gianduja Dark Chocolate Nougat Schokolade Vegane Bean-to-Bar Schokolade

Content 56 g (€12.86 * / 100 g)
€7.20 *
Ecuador National Garyth 82% vegan Bean-to-Bar Schokolade

Content 55 g (€14.36 * / 100 g)
€7.90 *
60% chocolate "Cuzco Salt & Nibs" 10g mini bar Bean-to-bar organic chocolate with salt and cocoa nibs

Content 10 g (€10.00 * / 100 g)
€1.00 *
Lemongrass 60% organic chocolate Hierba Luisa Bean-to-bar chocolate

Content 50 g (€9.00 * / 100 g)
€4.50 *
Los Rios 72% Cacao aus Arriba Nacional Bohnen Dark organic origin chocolate from Ecuador

Content 50 g (€9.00 * / 100 g)
€4.50 *
70% Raw Schokolade Cuzco Pink Salt & Nibs + Coconut Sugar with coconut blossom sugar

Content 50 g (€11.00 * / 100 g)
€5.50 *
Esmeraldas 60% organic chocolate made from Arriba Nacional beans Organic chocolate from Ecuador

Content 50 g (€9.00 * / 100 g)
€4.50 *
Pump Street Chocolate, Pump Street Bakery, Schokolade mit Sauerteig, Schokolade mit Teig, Sauerteig, Teig, Crunch, Schokolade mit Crunch, malzig, 66%, Ecuador,  Hacienda Limon, Heriloom, Heriloom Kakao, Ursprungsschokolade, dunkle Schokolade mit Semmel,  Pump Street Chocolate, Pump Street Bakery, Schokolade mit Sauerteig, Schokolade mit Teig, Sauerteig, Teig, Crunch, Schokolade mit Crunch, malzig, 66%, Ecuador,  Hacienda Limon, Heriloom, Heriloom Kakao, Ursprungsschokolade, dunkle Schokolade mit Semmel,  dark chocolate with sourdough crumbs and sea salt from Ecuador Hacienda Limon

Content 70 g (€11.14 * / 100 g)
€7.80 *
Pump Street Bakery, Pump Street Chocolate, Hacienda Limon, Guayas, Los Rios, Ecuador, Heirloom Cacao Pump Street Bakery, Pump Street Chocolate, Hacienda Limon, Guayas, Los Rios, Ecuador, Heirloom Cacao Rutte's Hacienda Limon on the Guantupi River, Los Rios Province, Ecuador

Content 70 g (€11.14 * / 100 g)
€7.80 *
Rye Crumb, Milk and Sea Salt Chocolate, Pump Street Chocolate, Ecuador, Hacienda Limon, Rye Crumb, Orford Suffolk, England, Heirloom Cacao Rye Crumb, Milk and Sea Salt Chocolate, Pump Street Chocolate, Ecuador, Hacienda Limon, Rye Crumb, Orford Suffolk, England, Heirloom Cacao Hacienda Limon, Guayas, Ecuador

Content 70 g (€11.14 * / 100 g)
€7.80 *
Cocoa beans in 70% organic chocolate Cocoa beans in 70% organic chocolate Ecuador National Cocoa

Content 80 g (€10.75 * / 100 g)
€8.60 *
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