Ghana 100% Pure Dark Forastero reine Kakaomasse

Bean-To-Bar Chocolate from Switzerland

€9.90 *

Prices incl. VAT plus shipping costs

  • 80 g (€123.75 * / 1 kg)
  • 0.1 kg
  • Taucherli Schokolade
  • 151-0070
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Awards

Ghana 100% Pure Dark Forastero reine Kakaomasse

Bean-To-Bar Chocolate from Switzerland

Bean to Bar Ghana 100% Pure is what Kay Keusen calls his 100% chocolate from Taucherli in Switzerland

He processes as follows:

  • Roasting 26 minutes
  • Conching time 92 hours
  • Cocoa vintage 2017

Prizes and Awards:

  • Academy of Chocolate: Silver Winner 2019

For purists and sugar avoiders, this Bean to Bar Ghana 100% Pure is a must try.

Producer / Distributor
premium swiss chocolate GmbH Taucherli Fabrikhof 5 CH - 8134 Adliswil +41 (0) 44 555 86 08 kontakt at taucherli.com
Characteristics
Product type: Bar of Chocolate
Chocolate type: dark chocolate
Bean Origin: Ghana
Continent of Origin: Chocolate from Africa
Cocoa content: 100 %
Cocoa Bean: Forastero cocoa bean, Forastero cacao bean
made: Bean-To-Bar Chocolate, Single Origin Chocolate
Made in: Switzerland, Swiss chocolate
Chocolate with: plain pure chocolate without ingredients
Packaging: white
Sustainability: directly traded, Chocolate Fairly traded
Health: sugar-free, without added sugar
Awards: Schupp List 3 Star, Schupp List Recomendation
customizable: sleeve, Sticker
Related links to "Ghana 100% Pure Dark Forastero reine Kakaomasse"
Ingredients
Cocoa mass, cocoa butter. Cocoa content 100% min.
According to manufacturer's specification and without guarantee on our part. Please always refer to the list of ingredients on the product.
Nutritional values
Nรคhrwerte pro 100g GDA*
*GDA = Guideline Daily Amount: Guideline values for the recommended daily intake, based on a diet of 2,000 kcal daily for an adult woman.
Energy 2,220 kJ
530 kcal
27 %
Total Fat 49.0 g 70 %
of which saturated fats 30.0 g 150 %
Kohlenhydrate 33.0 g 12 %
davon Zucker 0.0 g 0 %
EiweiรŸ 13.0 g 26 %
Salz 0.01 g 0 %
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