100% Cacao Ottange Single Terroir Madagascar- reine Kakaomasse - Bar of Chocolate, low sugar, vegan chocolate, without added sugar, without granulated or cane sugar , Madagascar, Madagascan chocolate, plain pure chocolate without ingredients - Chocolats-De-Luxe

100% Cacao Ottange Single Terroir Madagascar- reine Kakaomasse

Mava Estate Sambirano

€10.90 *

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Awards

100% Cacao Ottange Single Terroir Madagascar- reine Kakaomasse

Mava Estate Sambirano

Der Kakao kommt von der Ferme d'Ottange, Mava Estate, Sambirano, Madagascar. Es ist ein Blend aus Trinitario Criollo.

Die 100% Tafel hat Noten von roten Früchten, Honig, gerösteten Nüssen und Leder. Die Tafel ist:

  • tree to bar - vom Baum bis zur Tafel hergestellt
  • vegan
  • hoher Anteil an Ballaststoffen
  • nicht alkalisiert, naturbelassen
  • ohne Zusatz von Rüben- oder Rohrzucker

Preise und Auszeichnungen:

  • Cacao of Excellence 2017
  • Golden Bean Winner, Academy of Chocolate 2020

Probieren Sie die Tafel 100% Cacao Ottange Single Terroir von Chocolat Madagascar.

 

 

Producer / Distributor
Chocolaterie Robert / Chocolat Madagascar, , 472 Boulevard Ratsimandrava, Soanierana, B.P. 6211 - Antananarivo - Madagascar
Characteristics
Product type: Bar of Chocolate
Roast: 2 medium roast
Year of Award: 2020
Chocolate type: dark chocolate
Bean Origin: Madagascar
Continent of Origin: Chocolate from Africa
Cocoa content: 100 %
Cocoa Bean: Blend, Cocao Mix, Criollo cocoa bean, Criollo cacao bean, Trinitario cocoa bean, Trinitario cacao bean
made: Bean-To-Bar Chocolate
Made in: Madagascar, Madagascan chocolate
Chocolate with: plain pure chocolate without ingredients
Packaging: black
Sustainability: directly traded, Chocolate Fairly traded, Raise Trade Value Creation
Health: low sugar, vegan chocolate, without added sugar, without granulated or cane sugar
Awards: Academy of Chocolate - Gold, Academy of Chocolate - Golden Bean, Cocoa of Excellence - Winner
customizable: sleeve
Chocolate strength/body: dark harsh/bitter, very bold
Related links to "100% Cacao Ottange Single Terroir Madagascar- reine Kakaomasse"
Ingredients
100% Kakao aus Madagascar,
According to manufacturer's specification and without guarantee on our part. Please always refer to the list of ingredients on the product.
Nutritional values
Nährwerte pro 100g GDA*
*GDA = Guideline Daily Amount: Guideline values for the recommended daily intake, based on a diet of 2,000 kcal daily for an adult woman.
Energy 2,466 kJ
596 kcal
30 %
Total Fat 48.0 g 69 %
of which saturated fats 29.0 g 145 %
Kohlenhydrate 32.0 g 12 %
davon Zucker 0.5 g 1 %
Eiweiß 14.0 g 28 %
Salz 0.03 g 1 %
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