Chocolate Covered Cocoa Beans

from the Caribbean

€5.40 *

Prices incl. VAT plus shipping costs

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Chocolate Covered Cocoa Beans

from the Caribbean

Whole cocoa beans from the Caribbean, more precisely from Tobago, are roasted and then put into the award-winning milk chocolate " Laura " from Tobago Estate dipped and dusted with cocoa powder at the end. The delicious cocoa beans are made in the factory by Francois Pralus in Roanne, France.

A delicious snack for in between or as a gift for dear friends and family.

Try the chocolate-coated cocoa beans from Tobago Estate Chocolate West Indies, made in France.

Characteristics
Product type: Chocolate coated, Cocoa beans
Roast: 2 medium roast
Chocolate type: milkchocolate
Bean Origin: Trinidad & Tobago
Continent of Origin: Chocolate from Central America
Cocoa content: 45 %
Cocoa Bean: Trinitario cocoa bean, Trinitario cacao bean
made: Bean-To-Bar Chocolate
Made in: France, french chocolate
Chocolate with: Chocolate with cocoa /-nibs
Packaging: Kraft paper
Health: gluten free, suitable for vegetarians
customizable: tag
Occasion: Guest present
Gifts: Gifts for men, Gifts for office & colleagues, Gifts for women
Chocolate strength/body: creamy, creamy, harmonic
milk flavour: milk
roasted flavors: Caramel, Cocoa
Related links to "Chocolate Covered Cocoa Beans"
Ingredients
Sugar, milk powder, pure cocoa butter, cocoa (45%), whole cocoa beans, sunflower lecithin. May contain traces of nuts.
Allergens
  • Milk / Lactose
According to manufacturer's specification and without guarantee on our part. Please always refer to the list of ingredients on the product.
Nutritional values
Nährwerte pro 100g GDA*
*GDA = Guideline Daily Amount: Guideline values for the recommended daily intake, based on a diet of 2,000 kcal daily for an adult woman.
Energy 2,460 kJ
587 kcal
29 %
Total Fat 43.3 g 62 %
of which saturated fats 26.2 g 131 %
Kohlenhydrate 37.8 g 14 %
davon Zucker 36.0 g 40 %
Eiweiß 9.1 g 18 %
Salz 0.24 g 4 %
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