Fine caramel with fresh cream
Noble milk jam made from alpine caramel
Prices incl. VAT plus shipping costs
- contains: 250 g (€34.40 * / 1 kg)
- Mady by: Tiroler Edle
- Prod.-No: 14-0071
Fine caramel with fresh cream
Noble milk jam made from alpine caramelAlpine caramel cream
A noble milk jam, sweet-tart and creamy, made from caramelized sugar and hot fresh milk from the Tyrolean Grauvieh, some mountain honey from the Kaunergrat National Park and local butter, natural vanilla and a pinch of salt to round off the taste.
The creamy milk jam tastes just as good with seasonal fruits as it is on ice cream or yogurt. Due to its consistency, it can be spread on bread and pastries, waffles as well as pancakes and crepes.
The Haag confectionery in Landeck, Austria is the manufacturer of the delicious cream. The whole thing was invented by Therese Fiegl. All products are made by hand.
Extra tip for connoisseurs: a small clack in the espresso gives the coffee a special aroma.
New: in a 250g jar.
Tyrolean noble caramel jam with alpine milk and a touch of honey.
| Delicatessen: | Caramel |
| customizable: | sleeve, Sticker, tag |
| Product type: | spreads |
| Gifts: | Gifts for companies, corporate gifts, Gifts for customers, customer gifts, Gifts for employees, Gifts for staff, Gifts for family, Gifts for office & colleagues |
| Occasion: | Breakfast |
- Milk
- Butter
| Nährwerte | pro 100g | GDA* |
|---|---|---|
| *GDA = Guideline Daily Amount: Guideline values for the recommended daily intake, based on a diet of 2,000 kcal daily for an adult woman. | ||
| Energy |
1,898 kJ
455 kcal |
23 % |
| Total Fat | 28.0 g | 40 % |
| of which saturated fats | 18.0 g | 90 % |
| Kohlenhydrate | 50.0 g | 19 % |
| davon Zucker | 50.0 g | 56 % |
| Eiweiß | 0.8 g | 2 % |
| Salz | 0.11 g | 2 % |
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