70% Madagascar Sambirano Organic chocolate - Bar of Chocolate, gluten free, laktose free, lecithin free, palm oil free, France, french chocolate, plain pure chocolate without ingredients - Chocolats-De-Luxe

70% Madagascar Sambirano Organic chocolate

Bean-to-bar chocolate

€6.20 *

Prices incl. VAT plus shipping costs

  • 0.1 kg (€62.00 * / 1 kg)
  • 0.12 kg
  • Morin
  • 127-00080
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70% Madagascar Sambirano Organic chocolate

Bean-to-bar chocolate

The bean-to-bar chocolate from France is made from cocoa beans Made in Madagascar. The beans come from the north of the island in the Sambirano Valley and have the typical fruity citrus notes from Madagascar. Originally pure criollo cocoa came to the island, followed by trinitarian cocoa, which spread the fastest to the north. Production has been growing for 20 years and today it has reached over 1,000 tons.

The Sambirano Valley , named after the river of the same name, lies between the sea and the mountains. The river has its source in the Tsaratanana massif and flows into Ambanja south of the city Sea . The climate is warm and humid, ideal for cocoa.

The chocolate is a chocolate of origin with 70% cocoa content and from sustainable cultivation . The cocoa is very fruity with notes of Citrus fruits, caramel and chocolate ..

The A. Morin company has existed since 1884 and is run by Franck Morin in the fourth generation. His great-grandfather started importing cocoa beans from the countries of origin and roasting and processing them himself. In his time, A. Morin was the most modern chocolate manufacturer in Europe.

Try the 70% Madagascar Sambirano BIO chocolate from A. Morin.

Producer / Distributor
SAS Chocolaterie A. Morin, 640 Chemin du Plan, 26290 Donziรจre, France
Product type: Bar of Chocolate
Chocolate type: dark chocolate
Bean Origin: Madagascar
Continent of Origin: Chocolate from Africa
Cocoa content: 70 %
made: Bean-To-Bar Chocolate, Single Origin Chocolate
Made in: France, french chocolate
Chocolate with: plain pure chocolate without ingredients
Packaging: brown
Sustainability: directly traded, Chocolate Fairly traded, organic chocolate
Health: gluten free, laktose free, lecithin free, palm oil free
customizable: sleeve, Sticker
Related links to "70% Madagascar Sambirano Organic chocolate"
Cocoa beans *, cane sugar *, cocoa butter *. May contain traces of milk, nuts and sesame. * Organically grown products.
According to manufacturer's specification and without guarantee on our part. Please always refer to the list of ingredients on the product.
Nutritional values
Nรคhrwerte pro 100g GDA*
*GDA = Guideline Daily Amount: Guideline values for the recommended daily intake, based on a diet of 2,000 kcal daily for an adult woman.
Energy 2,421 kJ
584 kcal
29 %
Total Fat 43.2 g 62 %
of which saturated fats 26.6 g 133 %
Kohlenhydrate 34.6 g 13 %
davon Zucker 30.0 g 33 %
EiweiรŸ 8.7 g 17 %
Salz 0.00 g 0 %
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