chocolats-de-luxe.de

Christmas table baked apple 60% in a red organza bag

60% dark chocolate with baked apple filling Cocoa: 60% at least. Ingredients: cocoa mass, sugar, cocoa butter, low-fat cocoa powder, emulsifier: soy lecithin, vanilla. 45% filling: almond marzipan, almonds, rum raisins, baked apple spice. May contain traces of nuts, almonds and gluten. Chocomousse ball made of milk chocolate sugar, whole milk powder, cocoa butter, concentrated milk butter, cocoa mass, anhydrous milk fat, emulsifier: soy lecithin, natural vanilla flavor. May contain traces of nuts. Pistacchio Cubigusto Triplo Nougat Lump of sugar, pistachio paste (25%), cocoa butter, cocoa mass, whole milk powder, whey powder, emulsifier: soy lecite, anhydrous milk fat, natural vanilla flavor. Cremino 1878 layered nougat cubes sugar, cocoa butter, hazelnut paste from Piedmont (16.5%), whole milk powder, almond paste (11%), cocoa paste, whey powder, anhydrous milk fat, emulsifier: soy lecithin, natural vanilla flavor, Dubledone Bigustando Cremino white chocolate and white chocolate : Cocoa 30.6% at least whole milk chocolate: Cocoa 31.8% at least, milk: 23% at least Ingredients: sugar, hazelnut mass from Piedmont (23%), cocoa butter, whole milk powder, hazelnut from Piedmont, cocoa mass, whey powder, emulsifier : Soy lecithin, anhydrous milk fat, natural vanilla flavor. May contain traces of other nuts. Dubledone Bigusto Fondente - Gianduja ball light and dark milk chocolate extra (sugar, cocoa butter, whole milk powder, cocoa mass, anhydrous milk fat, emulsifier: soy lecithin, natural vanilla. Cocoa: 31.8% min., Milk: 23.5% min.), Hazelnut mass from Piedmont , Hazelnut from Piedmont IGP, dark chocolate (cocoa mass, sugar, cocoa butter, emulsifier: soy lecithin, flavorings: natural vanilla, cocoa: 56% min.). May contain traces of other nuts. Prendivoglia Nocciolato Fondente - Nut mini bar dark chocolate 56% dark chocolate, cocoa: 56% at least. Ingredients: cocoa mass, sugar, hazelnut from Piedmont (18.2%), cocoa butter, emulsifier: soy lecithin, natural vanilla flavor. May contain traces of other nuts and milk. Prendivoglia Nocciolato Latte - Chocolate Bar Whole Milk 32% Whole Milk Chocolate Cocoa: at least 31.8%, milk: at least 23.5% Ingredients: sugar, whole milk powder, hazelnut from Piedmont (18.2%), cocoa butter, cocoa mass, anhydrous milk fat, emulsifier : Soy lecithin, natural vanilla flavor. May contain traces of other nuts. Giandujotto Fondente Gianduja in 56% dark chocolate Giandujotto AnticaRicetta Pure Gianduja with 32% hazelnut content Cocoa: 21.3% minimum, milk: 15.7% minimum. - Ingredients: Hazelnut mass from Piedmont (33%), sugar, whole milk powder, cocoa butter, cocoa mass, anhydrous milk fat, emulsifier: soy lecithin, natural vanilla flavor. Tartufo Stracciatella - white hazelnut truffle with pieces of chocolate sugar, Piedmont hazelnuts, cocoa butter, whole milk powder, cocoa mass, emulsifier: soy lecithin, flavor: natural vanilla. May contain traces of other nuts. Tartufo con Amaretti - with Amaretti pieces of whole milk chocolate (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier: soy lecithin, natural vanilla flavor. Cocoa content 32% min.), Amaretti grain 20% (sugar, apricot kernels, 21% cocoa powder, almonds, chicken egg white powder , natural aromas. May contain traces of other nuts. Tartufo al Cappuccino white hazelnut truffleWhite chocolate (sugar, whole milk powder (16.91%), cocoa butter, emulsifier: soy lecithin, aroma: natural vanilla), hazelnuts (Piedmont hazelnuts, hazelnut paste), ground " Coffee Arabica 100% "3%, sugar, cappuccino flavor 0.05% .Gluten-free, may contain traces of almonds and pistachios.

• Haselnuss
• Milk
• Soy
• Almonds