This is what cocoa tastes like: With Domori Chocolate from Italy, you can completely say goodbye to any frippery and frills. The focus here is on the original taste of cocoa. This should be reproduced as unadulterated as possible and give you as a connoisseur a very special experience. Because Gianluca Franzoni, alias Mack Domori, loves Chocolate and cocoa more than anything else: Because he was so fascinated by the variety of cocoa flavors, he entered into a cooperation with the Franceschi family in the mid-1990s. Since then, on their Hacienda San José on the Paria Peninsula in Venezuela, cocoa beans that had almost died out has been cultivated anew. By breeding back old and almost forgotten cocoa varieties such as Criollo or Trinitario, original cocoa species from Venezuela or Java are being used again. In addition, cocoa lovers are thereby counteracting the plants threatened with extinction in the South American or Indonesian rainforests.
Domori Chocolate enjoy with us unadulterated
Thus Domori Chocolate is not only an unadulterated Indulgence for all those who want to explore the big world of cocoa beyond the normal standard products. But also environmentally conscious gourmets are absolutely right here and can test with a clear conscience the delicacies in our range. Look forward to Italian Chocolate without emulsifiers or added cocoa butter and secure here in the online store of Chocolats-de-luxe.com an unforgettable taste that will stimulate all your senses. In addition, you have the opportunity to order a signed copy of Gianluca Franzoni's book "In Search of the Lost Cocoa" and dive even deeper into the matter. The team of Chocolats-de-luxe.com is looking forward to your order. If you have any questions, please do not hesitate to contact us - we will be happy to help you!
Domori at the Schoko-Festival
Gianluca Franzoni, founder of Domori was personally at the annual Chocolate Gourmet Festival in Hannover - organized by Chocolats-de-luxe.com
Since 2006 Domori belongs to Gruppo illy SpA.
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