For cooking, baking and making chocolates
The star cooking chocolate 75% Piura Porcelana from Original Beans in 250g bags from chocolats-de-luxe.de. The couverture is certified organic, gluten-free and vegan . It is made by Felchlin in Switzerland.
The cocoa variety Piura...
Organic Couverture Cru Virunga 70% chocolate
Star boiling chocolate for cooking, baking and drinking - BIO
€10.50 *
Prices incl. VAT plus shipping costs
- contains: 0.2 kg (€52.50 * / 1 kg)
- weight: 0.3 kg
- Mady by: Original Beans
- Prod.-No: 59-2120700
This article is currently sold out or no longer available.
Please enter your email address below
We will notify you when the item is available again.
PRODUCT DETAILS. This product has the following properties. For more products with the same feature click on the respective icon below. Take advantage of our Chocolate FINDER !
-
Cocoa content
70 % - dark chocolate
- Forastero cocoa bean, Forastero cacao bean
- Bean-To-Bar Chocolate
- Single Origin Chocolate
-
Bean Origin
Dem.Rep. Congo -
Continent of Origin
Chocolate from Africa -
Made in
Switzerland, Swiss chocolate - Chocolate with sugar
- plain pure chocolate without ingredients
- directly traded, Chocolate Fairly traded
-
Packaging
black - Couverture
Accessories
Your Advantages
at Chocolats-De-Luxe.com
- Great product selection
- No minimum order value
- Ready to ship on day of order*
- Worldwide shipping by DHL
- Recommended by Feinschmecker gourmet magazine
Other customers rated Organic Couverture Cru Virunga 70% chocolate
Ihre Meinung