70% Piura Nibs chocolate made from white cocoa beans , Schupp List Recomendation , - Chocolats-De-Luxe

Cacaosuyo

70% Piura Nibs chocolate made from white cocoa beans

from the Piura region in northern Peru

€7.50 *

Prices incl. VAT plus shipping costs

  • 70 g (€10.71 * / 100 g)
  • 0.075 kg
  • Cacaosuyo
  • 89-003
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Awards

70% Piura Nibs chocolate made from white cocoa beans from the Piura region in northern Peru

The cocoa beans for this bar come from the Piura region the Northwest of the country near the border to Ecuador in Peru. The cocoa beans are known for their white color . The 70% chocolate has a color like milk chocolate, in spite of the high cocoa content. Piura is just one variety of cocoa that recently were discovered. In the meantime one speaks of 10 types of cocoa that differ genetically.  

The flavors of the cocoa taste refreshingly of lemons and a hint of nuts . The chocolate wonderfully combines the aromas of cocoa with the crispy, roasted cocoa beans.

The 70% Piura Nibs is a chocolate that is produced in the country of origin Peru from the bean to the bar ( bean-to-bar ).

Producer / Distributor
Theobroma Inversiones S.A.C., Av. Mariscal Eloy Uret 429, San Luis, Lima, Peru.
Characteristics
Awards: Schupp List Recomendation
Related links to "70% Piura Nibs chocolate made from white cocoa beans"
Ingredients
Cocoa mass, sugar, cocoa butter, cocoa bean pieces, soy lecithin. May contain traces of milk, nuts and peanuts.
Allergens
  • Soy
Manufacturer information and without guarantee on our part. Please always pay attention to the list of ingredients on the product.
Nutritional values
Nährwerte pro 100g GDA*
*GDA = Guideline Daily Amount: Richtwerte für die empfohlene Tageszufuhr, basierend auf einer Ernährung von täglich 2.000 kcal für eine erwachsene Frau
Energy 2,418 kJ
578 kcal
29 %
Total Fat 37.9 g 54 %
of which saturated fats 24.8 g 124 %
Kohlenhydrate 51.4 g 19 %
davon Zucker 37.4 g 42 %
Eiweiß 7.7 g 15 %
Salz 0 mg 0 %

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