Pralus

Peru Trinitario 75%

Dark chocolate from Peru - BIO

€5.50 *

Prices incl. VAT plus shipping costs

  • 100 g
  • 0.12 kg
  • Pralus
  • 13-8112
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Peru Trinitario 75% Dark chocolate from Peru - BIO

Les Tropiques du Chocolat - Pérou Trinitario 75% - Dark chocolate off Peru from Trinitario - cocoa 75%

The chocolate has a spicy, intense cocoa note and long-lasting flavors.

In 2012, cocoa was declared the "National Heir of the Nation". Peru is not a large cocoa-growing country, but 6 of the 8 known cocoa varieties grow there. In terms of quantity, it is not very much, but the quality is all the better. These beans come from the highlands. Let yourself be guided by the power and diversity of chocolate.

Country of origin Peru South America - Trinitario cocoa varieties

"Bean to Bar" chocolate

Pralus Pérou Trinitario 75% - dark chocolate is a chocolate of origin.

Producer / Distributor
Chocolaterie Francois Pralus, 34, Rue General Giraud, 42300 Roanne, Frankreich
Characteristics
Product type: Bar of Chocolate
Chocolate type: dark chocolate
Bean Origin: Peru
Continent of Origin: Chocolate from South America
Cocoa content: 75 %
Cocoa Bean: Trinitario cocoa bean, Trinitario cacao bean
made: Bean-To-Bar Chocolate
Made in: France, french chocolate
Packaging: brown
customizable: sleeve, Sticker
Related links to "Peru Trinitario 75%"
Ingredients
Cocoa content in the couverture 75%; Cocoa, sugar, pure cocoa butter, emulsifier: soy lecithin (GMO-free). May contain traces of nuts, almonds or milk.
Allergens
  • Soy
Manufacturer information and without guarantee on our part. Please always pay attention to the list of ingredients on the product.
Nutritional values
Nährwerte pro 100g GDA*
*GDA = Guideline Daily Amount: Richtwerte für die empfohlene Tageszufuhr, basierend auf einer Ernährung von täglich 2.000 kcal für eine erwachsene Frau
Energy 2,520 kJ
610 kcal
31 %
Total Fat 52.0 g 74 %
of which saturated fats 32.0 g 160 %
Kohlenhydrate 43.0 g 16 %
davon Zucker 25.0 g 28 %
Eiweiß 9.0 g 18 %
Salz 10 mg 0 %
Accessories
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