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Akessons! - Bar of Chocolate, gluten free, lactose free, vegan chocolate, France, french chocolate, Chocolate with sugar - Chocolats-De-Luxe
Dunkle Bio-Schokolade, zartbitter, chocolat noir d'origine, Single Origin, dark chocolate, Herkunftsschokolade, Single Plantation Chocolate - Chocolats-De-Luxe
75% Forastero Cocoa Schokolade Brazil Fazenda Sempre Firme - Chocolats-De-Luxe
     
Preview: Akessons! Preview: Dunkle Bio-Schokolade, zartbitter, chocolat noir d'origine, Single Origin, dark chocolate, Herkunftsschokolade, Single Plantation Chocolate Preview: 75% Forastero Cocoa Schokolade Brazil Fazenda Sempre Firme

Akesson's
75% Forastero Cocoa Schokolade Brazil Fazenda Sempre Firme

aus der Forastero Parasinho Kakaobohne

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€6.90 *

Prices incl. VAT plus shipping costs

  • contains: 60 g (€115.00 * / 1 kg)
  • weight: 0.07 kg
  • Mady by: Akesson's
  • Prod.-No: 60-AS14012
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Awards

Description Characteristics Ingredients & nutritional value
Description
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75% Forastero Cocoa Schokolade Brazil Fazenda Sempre Firme

aus der Forastero Parasinho Kakaobohne

Diese Schokolade von Akessons mit 75% Forastero Kakao wird auf der Fazenda Monte Alegre Plantage in Brasilien angebaut. Die Schokolade hat ausdrucksvolle Noten nach Holz, Herbstduft und der lokalen Frucht Pitanga.

Die Familie Akesson besitzt diese Plantage seit den 70-iger Jahren und baut alle Pflanzen im BIO Anbau nachhaltig an. Der Pflanzerfamilie Diego Badaró ist es gelungen eine seltene Forastero Kakaosorte zu ziehen, die Parasinho genannt wird. Die Kakaobohnen wachsen im Mata Atlantica, dem Urwald mit der höchsten Bio Diversität auf der ganzen Erde.

Preise und Auszeichnungen der Akessons 75% Forastero Cocoa:

  • Die Schokolade wurde 2011 von der Academy of Chocolate in London mit Gold in der Kategorie "best dark bar" (beste dunkle Tafelschokolade) ausgezeichnet.
  • 2014 wurde sie mit 3 Sternen bei den Great Taste Awards ausgezeichnet.

Genießen Sie die 75% Forastero Cocoa Brazil Fazenda Sempre Firme von Akesson zu einer Tasse Kaffee.

 

 

Characteristics
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Producer / Distributor
Akesson's Organic Limited, 15b Blenheim Crescent, London W11 2EE, Großbritannien
Characteristics
Product type: Bar of Chocolate
Year of Award: 2020
Chocolate type: dark chocolate
Bean Origin: Brazil
Continent of Origin: Chocolate from South America
Cocoa content: 75 %
Cocoa Bean: Forastero cocoa bean, Forastero cacao bean
made: Bean-To-Bar Chocolate, Single Plantation chocolate
Made in: France, french chocolate
Chocolate with: Chocolate with sugar, plain pure chocolate without ingredients
Packaging: black
Sustainability: Direct Cacao, directly traded, Chocolate Fairly traded
Health: gluten free, lactose free, vegan chocolate
Awards: Academy of Chocolate - Gold, Academy of Chocolate - Silber, Great Taste Awards 3 Stars
customizable: sleeve, Sticker
earthy aromas of: Oak
Chocolate strength/body: chocolatey, dark harsh/bitter, strong
roasted flavors: Black tea, Cocoa
Related links to "75% Forastero Cocoa Schokolade Brazil Fazenda Sempre Firme"
Ingredients & nutritional values
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Ingredients
Kakao (Kakaoanteil 75% mind,), Rohrzucker, Kakaobutter,Hergestellt in einer Manufaktur die auch Nüsse, Mandeln, Milch, Soja, Gluten und Weizenbestandteile verarbeitet, Spuren davon können daher vorhanden sein,
According to manufacturer's specification and without guarantee on our part. Please always refer to the list of ingredients on the product.
Nutritional values
Nährwerte pro 100g GDA*
*GDA = Guideline Daily Amount: Guideline values for the recommended daily intake, based on a diet of 2,000 kcal daily for an adult woman.
Energy 2,386 kJ
575 kcal 		29 %
Total Fat 45.8 g 65 %
of which saturated fats 0.1 g 0 %
Kohlenhydrate 31.4 g 12 %
davon Zucker 24.5 g 27 %
Eiweiß 9.3 g 19 %
Salz 0.08 g 1 %

PRODUCT DETAILS. This product has the following properties. For more products with the same feature click on the respective icon below. Take advantage of our Chocolate FINDER !

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