Michel Cluizel, Paris

"Kayambe Grand Ivoire" White 36% white chocolate

The milky and vanilla taste of white chocolate Ivoire will blow your mind. In addition, their warm enamel and fine aroma speak volumes. The white chocolate by Michel Cluizel from France is made from pure cocoa butter, without any foreign fats and with real Bourbon vanilla. For some time now , Cluizel has been committed to creating the most delicate and best chocolate. It has to have the right balance between firm and soft and suggest the taste of cocoa butter , because that's why we love chocolate.

The cocoa content of chocolate is 38%. The chocolate has an extraordinary sweetness and is one of the classics among white chocolates. The sweetness of the milk and the aromas of real vanilla support this in their own way. For lovers of white chocolate, Michel Cluizel's Ivoire White chocolate is a "must have". The Ivoire is a masterpiece by the master of chocolate Michel Cluizel.

No artificial flavors, foreign fats and no lecithin are used in the production.