La Dalia Tenor 100% Cocoa mass Nicaragua Chocolate

Bean-to-bar, chocolate of origin

€5.60 *

Prices incl. VAT plus shipping costs

  • 50 g (€112.00 * / 1 kg)
  • 0.06 kg
  • ZART Pralinen
  • 97-0080
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La Dalia Tenor 100% Cocoa mass Nicaragua Chocolate

Bean-to-bar, chocolate of origin

This wonderful 100% chocolate is made in Austria as bean to bar chocolate . The cocoa beans from Nicaragua get tender pralines from La Dalia in the Matagalpa region , northeast of the capital Manaugua. The chocolate is a chocolate of origin.

The cocoa beans are heirloom beans , which means they are of particularly good quality. They are old cultivated plants and are treated with care, giving them outstanding aromas.

Tenor cocoa has notes of red wine, wood, orange and flowers. Try it!

Nicaragua has been one of the 10 countries where Fine Flavor Cacao grows and is 100% exported. The World Cocoa Organization (ICCO) confirmed this in May 2016.

The delicate pralines Board 100% La Dalia Tenor Nicaragua Chocolate is a must for every 100% cocoa lover.

Producer / Distributor
WS ZART Pralinen GmbH ZART Pralinen & Cafe Burgring 17 2134 Staatz Österreich
Product type: Bar of Chocolate
Year of Award: 2020, 2020-21, 2021
Chocolate type: dark chocolate
Bean Origin: Nicaragua
Continent of Origin: Chocolate from Central America
Cocoa content: 100 %
made: Bean-To-Bar Chocolate
Made in: Austria, austrian chocolate
Chocolate with: plain pure chocolate without ingredients
Packaging: off-white
Sustainability: directly traded, Chocolate Fairly traded
Health: vegan-friendly
Awards: World Silver- Intern. Chocolate Awards
customizable: sleeve, Sticker
Related links to "La Dalia Tenor 100% Cocoa mass Nicaragua Chocolate"
Cocoa beans (tenor, cocoa beans from Nicaragua), cocoa butter.
According to manufacturer's specification and without guarantee on our part. Please always refer to the list of ingredients on the product.
Nutritional values
Nährwerte pro 100g GDA*
*GDA = Guideline Daily Amount: Guideline values for the recommended daily intake, based on a diet of 2,000 kcal daily for an adult woman.
Energy 1,838 kJ
439 kcal
22 %
Total Fat 52.5 g 75 %
of which saturated fats 25.8 g 129 %
Kohlenhydrate 10.5 g 4 %
davon Zucker 1.0 g 1 %
Eiweiß 19.0 g 38 %
Salz 0.00 g 0 %
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