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Chocolate from South America - cocoa-growing region of South America

Chocolate from South America . Most fine cocoa comes from here today. In Ecuador, small farmers organize themselves in cooperatives and also produce the chocolate at the same time. Pacari and Cacaoyere are the result of their work. Domori has his plantation Hacienda San José here, where he has grown again almost extinct varieties of the Criollo bean. It was not for nothing that the natural scientist Carl von Linné called the cocoa tree Theobroma cacao "food of the gods".

Many of the tastiest fine cocoa beans come from South America: these include the varieties:

  • Chuao
  • Porcelana
  • Amelonado

 

Chocolate from South America . Most fine cocoa comes from here today. In Ecuador, small farmers organize themselves in cooperatives and also produce the chocolate at the same time. Pacari and... read more »
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Chocolate from South America - cocoa-growing region of South America

Chocolate from South America . Most fine cocoa comes from here today. In Ecuador, small farmers organize themselves in cooperatives and also produce the chocolate at the same time. Pacari and Cacaoyere are the result of their work. Domori has his plantation Hacienda San José here, where he has grown again almost extinct varieties of the Criollo bean. It was not for nothing that the natural scientist Carl von Linné called the cocoa tree Theobroma cacao "food of the gods".

Many of the tastiest fine cocoa beans come from South America: these include the varieties:

  • Chuao
  • Porcelana
  • Amelonado

 

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San Agustin Gold - 70% Colombian Dark Chocolate
Content 0.05 kg (€78.00 * / 1 kg)
€3.90 *
Esmeraldas 60% organic chocolate made from Arriba Nacional beans
Content 0.05 kg (€88.00 * / 1 kg)
€4.40 *
70% Organic Raw Chocolate Cuzco Salt & Nibs + Coconut Sugar
Content 0.05 kg (€110.00 * / 1 kg)
€5.50 *
100% Cacao & Nibs Raw Chocolate - Organic 100% Cacao & Nibs Raw Chocolate - Organic
Content 0.05 kg (€130.00 * / 1 kg)
€6.50 *
Los Rios 72% Cacao Chocolate from Arriba Nacional Beans
Content 0.05 kg (€88.00 * / 1 kg)
€4.40 *
Cherry - 60% organic chocolate with cherries Cherry - 60% organic chocolate with cherries
Content 0.05 kg (€88.00 * / 1 kg)
€4.40 *
Milk chocolates from South America in a package
€80.20 *
Plantation El Jardin Colombie dark chocolate 75% Plantation El Jardin Colombie dark chocolate 75%
Content 0.07 kg (€95.71 * / 1 kg)
€6.70 *
75% Piura Porcelana couverture 250g organic 75% Piura Porcelana couverture 250g organic
Content 0.25 kg (€44.80 * / 1 kg)
€11.20 *
Laura 45% Dark Milk Chocolate
Content 0.1 kg (€88.00 * / 1 kg)
€8.80 *
Ecuador 85% chocolate from Hacienda Limon
Rutte's Hacienda Limon on the Guantupi River, Los Rios Province, Ecuador
Content 0.07 kg (€141.43 * / 1 kg)
€9.90 *
Honduras "Mayan Red Milk" 61% dark milk chocolate Honduras "Mayan Red Milk" 61% dark milk chocolate
Milk chocolate made from the Criollo bean with a high cocoa content
Content 0.06 kg (€153.33 * / 1 kg)
€9.20 *
Couverture 65% Grand Cru Maracaibo Clasificado Venezuela
for baking, cooking and making pralines yourself
Content 0.25 kg (€38.00 * / 1 kg)
€9.50 *
Cusco Chuncho Peru 100% organic dark chocolate
Content 0.07 kg (€95.71 * / 1 kg)
€6.70 *
Akesson 55% Dark Milk Chocolate Brazil Forastero | chocolats-de-luxe.de
Single Plantation Chocolate - traditional chocolate
Content 0.06 kg (€110.00 * / 1 kg)
€6.60 *
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