ECUADOR Esmeraldas 85% Zartbitterschokolade - Bio - Bar of Chocolate, gluten free, lactose free, lecithin free, ohne Alkohol, vegan-friendly, Scotland, Scottish chocolate, Chocolate with sugar - Chocolats-De-Luxe

ECUADOR Esmeraldas 85% Zartbitterschokolade - Bio

Bean-to-bar Schokolade aus Schottland

€4.50 *

Prices incl. VAT plus shipping costs

  • 0.04 kg (€112.50 * / 1 kg)
  • 0.05 kg
  • Chocolate Tree
  • 105-0060
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ECUADOR Esmeraldas 85% Zartbitterschokolade - Bio

Bean-to-bar Schokolade aus Schottland

Eine extra dunkle, blumige Schokolade, aus seltenem Nacional Arrriba-Kakao aus Ecuador und das artenreiche Ökosystem des Chocó-Regenwaldes in der Provinz Esmeraldas bewahrt. Dort wird er in nachhaltiger Agroforstwirtschaft angebaut, um die Artenvielfalt zu schützen. Die Konsistenz ist weich und fein, der Geschmack erinnert an Walnuss mit floralen Noten. Trotz der extra dunklen Rezeptur mit 85 % ist die Schokolade sagenhaft mild und cremig.

Producer / Distributor
The Chocolate Tree, Knowes Farm, Dunbar, East Lothian, EH42 1XJ, UK
Characteristics
Product type: Bar of Chocolate
Chocolate type: dark chocolate
Bean Origin: Ecuador
Continent of Origin: Chocolate from South America
Cocoa content: 85 %
made: Bean-To-Bar Chocolate, Single Origin Chocolate
Made in: Scotland, Scottish chocolate
Chocolate with: Chocolate with sugar, plain pure chocolate without ingredients
Packaging: green
Sustainability: directly traded, Chocolate Fairly traded, organic chocolate
Health: gluten free, lactose free, lecithin free, ohne Alkohol, vegan-friendly
customizable: sleeve, Sticker
Related links to "ECUADOR Esmeraldas 85% Zartbitterschokolade - Bio"
Ingredients
Kakaobohnen*, Rohrzucker*, Kakaobutter*, Hergestellt in einer Manufaktur, die auch Milchprodukte und Nüsse verarbeitet,*aus biologischem Anbau,
According to manufacturer's specification and without guarantee on our part. Please always refer to the list of ingredients on the product.
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