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Fjak Chocolate Festival Tasting Set with 3 chocolates
Siv and Agur explain their chocolates
Fjak Chocolate Festival Tasting Set with 3 chocolates
Siv and Agur explain their chocolates
€27.40 *
Prices incl. VAT plus shipping costs
- contains:
- weight:
- Mady by: Fjak Sjokolade
- Prod.-No: 150-2102
Available to ship
Standard Delivery time approx. 2-4 workdays within Germany. Please allow 1 week within Europe.
Awards
The tasting set for the online Chocolate Gourmet Festival from Chocolats-de-luxe.com. Visit Siv Hereid virtually in her manufactory and taste 3 of her chocolates.
After an introduction Siv and Agur personally explain 3 of their chocolates: Live and after the Online Chocolate Festival directly on YouTube (in English).
Enjoy hip chocolates whose chocolates have been awarded many times by the International Chocolate Awards and others.
Taste chocolates in the Chocolate Festival Tasting Set - 3 chocolates from Fjak - 2020 live from Hannover.
This set consists of:
Reinsdyrlav & Tyttebaer - 70% dark chocolate with cranberry
Reindeer Lichen & Lingonberry - Bean-To-Bar - Chocolate from Norway
Bean-To-Bar Chocolate from Norway with lingonberry
Ingredients
Cocoa mass, sugar, cocoa butter, cranberries, reindeer moss (lichen). May contain traces of nuts, gluten and dairy products.Nutritional values
| Nährwerte | pro 100g | GDA* |
|---|---|---|
| *GDA = Guideline Daily Amount: Guideline values for the recommended daily intake, based on a diet of 2,000 kcal daily for an adult woman. | ||
| Energy |
588 kJ
2,410 kcal |
121 % |
| Total Fat | 41.0 g | 59 % |
| of which saturated fats | 28.0 g | 140 % |
| Kohlenhydrate | 40.0 g | 15 % |
| davon Zucker | 30.0 g | 33 % |
| Eiweiß | 6.0 g | 12 % |
| Salz | 0.00 g | 0 % |
45% milk chocolate with brown cheese - 45% Melk Brunost
Bean-To-Bar Chocolate from Norway
The milk chocolate is made from cocoa beans from Produits Des Iles SA (Pisa) Cap Haitien, Haiti. The milk is heated and thereby caramelized and refined with the traditional Norwegian specialty cheese Brunost (brown cheese) and sea...
Ingredients
Cocoa beans, raw cane sugar, whole milk powder, cocoa butter, brown cheese.Allergens
- Milch/Laktose
Nutritional values
| Nährwerte | pro 100g | GDA* |
|---|---|---|
| *GDA = Guideline Daily Amount: Guideline values for the recommended daily intake, based on a diet of 2,000 kcal daily for an adult woman. | ||
| Energy |
2,352 kJ
588 kcal |
29 % |
| Total Fat | 41.0 g | 59 % |
| of which saturated fats | 28.0 g | 140 % |
| Kohlenhydrate | 40.0 g | 15 % |
| davon Zucker | 30.0 g | 33 % |
| Eiweiß | 6.0 g | 12 % |
| Salz | 0.00 g | 0 % |
Guatemala Lachua 72% dark chocolate
Bean-To-Bar Chocolate from Norway
Dark Bean-to-Bar chocolate from Norway. Cocoa beans from Guatemala from Lachua , Cacao Verapaz with notes of apricot and liquorice.
The chocolate is:
vegan
from sustainable cultivation
Prizes and awards:...
Ingredients
Cocoa beans *, raw cane sugar *, cocoa butter *. * from sustainable cultivation. May contain traces of nuts, gluten and dairy products.Nutritional values
| Nährwerte | pro 100g | GDA* |
|---|---|---|
| *GDA = Guideline Daily Amount: Guideline values for the recommended daily intake, based on a diet of 2,000 kcal daily for an adult woman. | ||
| Energy |
588 kJ
2,140 kcal |
107 % |
| Total Fat | 41.0 g | 59 % |
| of which saturated fats | 28.0 g | 140 % |
| Kohlenhydrate | 40.0 g | 15 % |
| davon Zucker | 30.0 g | 33 % |
| Eiweiß | 6.0 g | 12 % |
| Salz | 0.00 g | 0 % |
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