Michel Cluizel, Paris

Plantation Riachuelo Brazil Milk Chocolate 51% Vollmilchschokolade

Michel Cluizel's plantation chocolate is milk chocolate with 51% cocoa content. The cocoa beans come from the Riachuelo plantation in the Bahia region, near the sea. The forest offers cocoa optimal growth conditions, especially since it is in the vicinity of exotic, relatively tall trees such as Macaranduba or Pau d'Arco stand. A milk chocolate bar containing cocoa with a reduced sugar content and an increased taste profile. A creamy texture with notes of milk, cream and caramel alongside red fruits, spices and a long-lasting taste.

The chocolate has won prizes and awards straight away:

• International Chocolate Awards Europe 2018: Bronze
• Great Taste Awards 2018: 1 star  

Often referred to as the "goldsmith of chocolate", Michel Cluizel is now one of the best chocolate manufacturers in the world. He has been creating chocolate of the highest quality since 1947 and is a true 'Cacaofevier' (from the bean to the bar / bean-to-bar). He makes chocolate bars and gifts with a single origin, made only from high quality, pure ingredients, without vegetable fats and using 100% cocoa butter and bourbon vanilla pods instead of flavors.

The Chocolate Plantation Riachuelo Brésil Chocolat Lait 51% by Michel Cluizel is a good chocolate for beginners who are not yet familiar with the high-proof Dare to approach chocolates.