dark chocolate, chocolat noir, sehr dunkle Schokolade, fair Trade                                                                                                                                        - Bar of Chocolate, alcohol free, gluten free, lactose free, lecithin free, vegan chocolate, Austria, austrian chocolate, Chocolate with cane sugar - Chocolats-De-Luxe

Labooko 96% dunkle BIO Schokolade "High-End"

Dunkle Schokolade Fair Trade - BIO

€4.90 *

Prices incl. VAT plus shipping costs

  • 0.07 kg (€70.00 * / 1 kg)
  • 0.07 kg
  • Zotter Schokolade
  • 47-20469
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Labooko 96% dunkle BIO Schokolade "High-End"

Dunkle Schokolade Fair Trade - BIO

Der Peruanische Kakao wird nur mit 4% Naturrohrzucker gesüßt, ansonsten genießen Sie Natur pur.

Lassen Sie die Schokolade auf der Zunge zergehen, erst dann können sich die wunderbaren Aromen entfalten und sich der Geschmack der verschiedenen Kakaosorten erschliessen.

Josef Zotter ist bisher der einzige europäische Hersteller, der ausschliesslich in Bio und Fair Qualität produziert.

Die Schokolade ist:

  • aus nachhaltigem Anbau - BIO
  • vegan
  • glutenfrei
  • alkoholfrei
  • fair gehandelt

Wir sind Schokoladenpuristen und haben neben dieser Zotter Labooko Schokolade 96% High End viele weitere dunklen Labooko Schokoladen in unser Sortiment aufgenommen. Alle Zotter Schokoladen aus dieser Labooko Serie sind ohne Milch hergestellt und vegan ! 

Producer / Distributor
Zotter Schokoladenmanufaktur GmbH, Bergl 56, 8333 Riegersburg, Österreich
Characteristics
Product type: Bar of Chocolate
Chocolate type: dark chocolate
Bean Origin: Peru
Continent of Origin: Chocolate from South America
Cocoa content: 96 %
made: Bean-To-Bar Chocolate, Single Origin Chocolate
Made in: Austria, austrian chocolate
Chocolate with: Chocolate with cane sugar, plain pure chocolate without ingredients
Packaging: red
Sustainability: directly traded, Chocolate Fairly traded, organic chocolate
Health: alcohol free, gluten free, lactose free, lecithin free, vegan chocolate
customizable: sleeve, Sticker
Occasion: Guest present
earthy aromas of: forest soil, Oak
fruity aromas of: dark red fruit
Chocolate strength/body: dark harsh/bitter, very bold, very chocolatey
roasted flavors: Caramel, Cocoa
nut flavours: Cashew
Related links to "Labooko 96% dunkle BIO Schokolade "High-End""
Ingredients
Kakaomasse°*, Kokosblütenzucker°* Kakao: 96% mindestens*aus fairem Handel, Fair-Handelsanteil insgesamt: 100%°aus kontrolliert biologischer LandwirtschaftKann Spuren von Schalenfrüchten aller Art, Erdnüssen, Milch, Sesam und Soja enthalten,
According to manufacturer's specification and without guarantee on our part. Please always refer to the list of ingredients on the product.
Nutritional values
Nährwerte pro 100g GDA*
*GDA = Guideline Daily Amount: Guideline values for the recommended daily intake, based on a diet of 2,000 kcal daily for an adult woman.
Energy 2,508 kJ
608 kcal
30 %
Total Fat 52.0 g 74 %
of which saturated fats 32.0 g 160 %
Kohlenhydrate 14.0 g 5 %
davon Zucker 4.2 g 5 %
Eiweiß 380.0 g 760 %
Salz 0.22 g 4 %
Accessories
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* On working days for goods in stock, for orders and payment received before 12 o'clock

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