Chocolate from Central America in an exclusive tasting box -  - Chocolats-De-Luxe
Chocolate from Central America in an exclusive tasting box - Chocolats-De-Luxe
Chocolate from Central America in an exclusive tasting box - Chocolats-De-Luxe
Chocolate from Central America in an exclusive tasting box - Chocolats-De-Luxe
Chocolate from Central America in an exclusive tasting box - Chocolats-De-Luxe
Dunkle Schokolade, 75%, Trinidad, Trinitario, dark chocolate, chocolat noir, Herkunftsschokolade, Bean to bar,                                                                                           - Chocolats-De-Luxe
Chocolate from Central America in an exclusive tasting box - Chocolats-De-Luxe
Chocolate from Central America in an exclusive tasting box - Chocolats-De-Luxe
Chocolate from Central America in an exclusive tasting box - Chocolats-De-Luxe
Chocolate from Central America in an exclusive tasting box - Chocolats-De-Luxe
Chocolate from Central America in an exclusive tasting box - Chocolats-De-Luxe
Chocolate from Central America in an exclusive tasting box - Chocolats-De-Luxe
Symbolic title image. You will find all products currently included in this set in the detailed list below.

Chocolate from Central America in an exclusive tasting box

Vacation dreams in chocolate

Chocolate from Central America in an exclusive tasting box

Vacation dreams in chocolate

€44.20 *

Prices incl. VAT plus shipping costs

Available to ship
Standard Delivery time approx. 2-4 workdays within Germany. Please allow 1 week within Europe.

Awards

Central America , where Columbus once went ashore, is rainforests, volcanic landscapes, cheerful people and a fascinating animal world. Home to ancient cultures such as the Mayans and Aztecs, where cocoa beans were still a currency. It is well known that the best cocoa grows around the equator. The climatic conditions here are optimal due to warmth, high humidity and the interaction with other plants.

We offer you a chocolate trip from Guatemala, Nicaragua, Honduras, Panama and Belize to Mexico:

  •   Guatemala 75% Zotter
  • Nicaragua 70% Chuno Triple Turned Friis Holm
  • Honduras 72% Indio Rojo Duffy
  • Panama 72% Tierra Oscura Duffy
  • Belize Toledo 82% Zotter
  • Mexico 70% Puro Taza

We reserve the right to exchange individual products for chocolates of the same or higher quality, depending on availability.

This set consists of:

Nicaragua 73% - dark chocolate

Bean to Bar Chocolate - Made in Iceland

The cocoa beans with which this chocolate is made come from Ingemann in Nicaragua and are among the best cocoa beans in the world. OmNom Chocolate processes them into this fruity bean to bar chocolate with notes of plums and tannins....

Ingredients

Organic cocoa beans, organic cane sugar, cocoa butter, sunflower lecithin. Made in a factory that also processes gluten, nuts and dairy products.

Nutritional values

Nährwerte pro 100g GDA*
*GDA = Guideline Daily Amount: Guideline values for the recommended daily intake, based on a diet of 2,000 kcal daily for an adult woman.
Energy 2,183 kJ
527 kcal
26 %
Total Fat 38.0 g 54 %
of which saturated fats 22.0 g 110 %
Kohlenhydrate 27.0 g 10 %
davon Zucker 27.0 g 30 %
Eiweiß 9.3 g 19 %
Salz 0.00 g 0 %

70% Quetzal Costa Rica

Bean-To-Bar Chocolate

The dark chocolate with 70% cocoa content is named after the bird of the gods, the Quetzal . The bird was hunted by pre-Columbian cultures for its magnificent long tail feathers. The Aztcs revered it as a deity, and anyone who...

Ingredients

Cocoa beans, cane sugar, sunflower lecithin. May contain traces of milk, nuts and sesame.

Allergens

  • Sonnenblumenlecithin

Nutritional values

Nährwerte pro 100g GDA*
*GDA = Guideline Daily Amount: Guideline values for the recommended daily intake, based on a diet of 2,000 kcal daily for an adult woman.
Energy 2,421 kJ
584 kcal
29 %
Total Fat 43.2 g 62 %
of which saturated fats 26.6 g 133 %
Kohlenhydrate 34.6 g 13 %
davon Zucker 30.0 g 33 %
Eiweiß 8.7 g 17 %
Salz 0.00 g 0 %

Trinidad Trinitario 75% dark Chocolate

Single Origin dark chocolate from Trinidad

Les Tropiques du Chocolat - Trinidad Trinitario 75% - Dark chocolate from Trinitario cocoa 75% The cross between Forastero and Criollo was born on this island and combined the robustness of one with the fine aromas of the other...

Ingredients

Cocoa content in the couverture 75%, cocoa, sugar, pure cocoa butter, emulsifier: soy lecithin (GMO-free). May contain traces of nuts, almonds or milk. Store in a dry and cool place between 16-18 ° C (61-64 ° F).

Allergens

  • Soja

Nutritional values

Nährwerte pro 100g GDA*
*GDA = Guideline Daily Amount: Guideline values for the recommended daily intake, based on a diet of 2,000 kcal daily for an adult woman.
Energy 2,520 kJ
610 kcal
31 %
Total Fat 52.0 g 74 %
of which saturated fats 32.0 g 160 %
Kohlenhydrate 43.0 g 16 %
davon Zucker 25.0 g 28 %
Eiweiß 9.0 g 18 %
Salz 0.01 g 0 %

Panama Tierra Oscura 72% dark chocolate

from the island of Bocas del Toro in Panama

Handcrafted from cocoa beans from Bocas del Toro Island . The province is located in the northwest of Panama and includes an archipelago with six larger and many small islands in addition to the mainland. We don't know much about...

Ingredients

Cocoa beans, cane sugar, cocoa butter, sunflower lecithin. Cocoa content: 72% minimum.

Allergens

  • Sonnenblumenlezithin

Nutritional values

Nährwerte pro 100g GDA*
*GDA = Guideline Daily Amount: Guideline values for the recommended daily intake, based on a diet of 2,000 kcal daily for an adult woman.
Energy 2,498 kJ
597 kcal
30 %
Total Fat 43.0 g 61 %
of which saturated fats 26.0 g 130 %
Kohlenhydrate 45.0 g 17 %
davon Zucker 28.0 g 31 %
Eiweiß 8.0 g 16 %
Salz 0.01 g 0 %

Milk of Nicaragua 50% - whole milk chocolate

Bean-to-bar milk chocolate from Iceland

The Omnom chocolate from Iceland was recognized as one of the world's best milk chocolates at the International Chocolate Awards in 2018. The cocoa beans come from Nicaragua and are processed into this wonderful chocolate in Reykjavik....

Ingredients

Organic cocoa beans from Nicaragua, organic cane sugar, cocoa butter, milk powder from Iceland, sunflower lecithin (E322). Made in a factory that also processes gluten, nuts and milk.

Allergens

  • Milch

Nutritional values

Nährwerte pro 100g GDA*
*GDA = Guideline Daily Amount: Guideline values for the recommended daily intake, based on a diet of 2,000 kcal daily for an adult woman.
Energy 2,307 kJ
555 kcal
28 %
Total Fat 38.0 g 54 %
of which saturated fats 23.0 g 115 %
Kohlenhydrate 38.0 g 14 %
davon Zucker 38.0 g 42 %
Eiweiß 9.6 g 19 %
Salz 0.00 g 0 %

Mexico 70% Light Brown Dark Chocolate

Dark chocolate

This bean-to-bar chocolate by Kay Keusen of Taucherli Schokolade near Zurich is made from cocoa beans from the Chiapas region in Mexico. The cooperative grows the cocoa sustainably and is paid fairly for it. Kay Keusen processes the...

Ingredients

Cocoa mass, sugar, cocoa butter. Cocoa content: 70% min.

Nutritional values

Nährwerte pro 100g GDA*
*GDA = Guideline Daily Amount: Guideline values for the recommended daily intake, based on a diet of 2,000 kcal daily for an adult woman.
Energy 2,266 kJ
541 kcal
27 %
Total Fat 41.0 g 59 %
of which saturated fats 25.0 g 125 %
Kohlenhydrate 33.0 g 12 %
davon Zucker 30.0 g 33 %
Eiweiß 9.0 g 18 %
Salz 0.05 g 1 %
Accessories
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at Chocolats-De-Luxe.com
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  • Recommended by Feinschmecker gourmet magazine
* On working days for goods in stock, for orders and payment received before 12 o'clock

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