Peru Kakao 100% - BIO Schokolade - Bar of Chocolate, lactose free, low sugar, vegan chocolate, without added sugar, without granulated or cane sugar , Austria, austrian chocolate, plain pure chocolate without ingredients - Chocolats-De-Luxe

Peru Kakao 100% - BIO Schokolade

dunkle Schokolade Fairtrade und BIO

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€5.80 *

Prices incl. VAT plus shipping costs

  • 0.07 kg (€82.86 * / 1 kg)
  • 0.08 kg
  • Zotter Schokolade
  • 47-20417
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Peru Kakao 100% - BIO Schokolade

dunkle Schokolade Fairtrade und BIO

2 Schokoladen à 32,5g, Bio und Fair
2 x Peru 100% Conchierzeit 34 Stunden

Die Zotter Schokoladen werden Bean-to-Bar und wird aus peruanischen Naranjillo-Kakakobohnen in Österreich hergestellt. Die Schokolade hat Noten von Nuss und Holz, dunklen roten Früchten und schmeckt leicht salzig.

Die Schokolade ist:

  • aus nachhaltigem Anbau - BIO
  • vegan
  • glutenfrei
  • alkoholfrei
  • fair gehandelt


Lassen Sie die Schokolade auf der Zunge zergehen, erst dann können sich die wunderbaren Aromen entfalten und sich der Geschmack der verschiedenen Kakaosorten erschliessen.

Josef Zotter ist bisher der einzige europäische Hersteller, der ausschliesslich in Bio und Fair Qualität produziert.

Wir sind Schokoladenpuristen und haben neben dieser 100% Peru Kakao - BIO viele weitere Zotter Schokoladen dunklen Labooko Schokoladen in unser Sortiment aufgenommen.

Producer / Distributor
Zotter Schokoladenmanufaktur GmbH, Bergl 56, 8333 Riegersburg, Österreich
Characteristics
Product type: Bar of Chocolate
Chocolate type: dark chocolate, pure cocoa mass
Bean Origin: Peru
Continent of Origin: Chocolate from South America
Cocoa content: 100 %
made: Bean-To-Bar Chocolate, Single Origin Chocolate
Made in: Austria, austrian chocolate
Chocolate with: plain pure chocolate without ingredients
Packaging: yellow
Sustainability: directly traded, Chocolate Fairly traded, organic chocolate
Health: lactose free, low sugar, vegan chocolate, without added sugar, without granulated or cane sugar
customizable: sleeve, Sticker
earthy aromas of: forest soil, Oak
fruity aromas of: Plum
Aroma - Spices: Black Pepper
Chocolate strength/body: dark harsh/bitter, very bold, very chocolatey
roasted flavors: Cocoa
nut flavours: Cashew
Related links to "Peru Kakao 100% - BIO Schokolade"
Ingredients
100% Kakao° Zutaten: Kakaomasse°* Kakaobohnen aus Peru,*aus fairem Handel, Fair-Handelsanteil insgesamt: 100%°aus kontrolliert biologischer LandwirtschaftKann Spuren von Schalenfrüchten aller Art, Erdnüssen, Milch, Zucker, Sesam und Soja enthalten,
According to manufacturer's specification and without guarantee on our part. Please always refer to the list of ingredients on the product.
Nutritional values
Nährwerte pro 100g GDA*
*GDA = Guideline Daily Amount: Guideline values for the recommended daily intake, based on a diet of 2,000 kcal daily for an adult woman.
Energy 2,546 kJ
617 kcal
31 %
Total Fat 54.0 g 77 %
of which saturated fats 33.0 g 165 %
Kohlenhydrate 11.0 g 4 %
davon Zucker 0.6 g 1 %
Eiweiß 14.0 g 28 %
Salz 0.40 g 7 %
Accessories
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* On working days for goods in stock, for orders and payment received before 12 o'clock

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