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Java East Highland 64% Grand Cru Chocolate

Hand-scooped dark chocolate Criollo

€9.80 *

Prices incl. VAT plus shipping costs

  • 80 g (€122.50 * / 1 kg)
  • 0.12 kg
  • Clement Chococult
  • 9-0113
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Java East Highland 64% Grand Cru Chocolate

Hand-scooped dark chocolate Criollo

The chocolate Grand Cru Java East Highland with a cocoa content of 64% is conched for 72 hours; refined in the traditional longitudinal conche. The cocoa from the eastern highlands of Java in Indonesia is of the noble Criollo variety, the rarest of all cocoa varieties.

Harmonious combination of rich cocoa with a pronounced coffee note and a hint of tobacco. The traditionally gentle manufacturing process brings the intense fruit acid and the aroma of blackberries to full development. The long finish is characterized by sweet dried figs and is rounded off by a strong, very pleasant note of peat.

The packaging is quite large at 15 x 15 cm, but the board is cast in a thin layer, which makes it even more enjoyable elevated.

We recommend Grand Cru Java Chocolate 64% East Highland Criollo with red wine that has been aged in wooden barrels.

Producer / Distributor
Clement Chococult, Bahnhofstr. 25, 82347 Bernried, Deutschland
Product type: Bar of Chocolate
Chocolate type: dark chocolate
Bean Origin: Indonesia
Continent of Origin: Chocolate from Asia
Cocoa content: 64 %
made: Bean-To-Bar Chocolate, Single Origin Chocolate
Made in: Switzerland, Swiss chocolate
Chocolate with: Chocolate with sugar, plain pure chocolate without ingredients
Packaging: brown
Sustainability: directly traded, Chocolate Fairly traded
Health: vegan-friendly
customizable: printed insert, sleeve, Sticker
earthy aromas of: forest soil
Chocolate strength/body: chocolatey, dark creamy, harmonic
roasted flavors: Smoke, Toast, Tobacco
Related links to "Java East Highland 64% Grand Cru Chocolate"
Cocoa Mass, Sugar, Cocoa Butter, Bourbon Vanilla. May contain traces of nuts, dairy products and gluten.
According to manufacturer's specification and without guarantee on our part. Please always refer to the list of ingredients on the product.
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