Chocolate from South America - cocoa-growing region of South America

Chocolate from South America . Most fine cocoa comes from here today. In Ecuador, small farmers organize themselves in cooperatives and also produce the chocolate at the same time. Pacari and Cacaoyere are the result of their work. Domori has his plantation Hacienda San JosΓ© here, where he has grown again almost extinct varieties of the Criollo bean. It was not for nothing that the natural scientist Carl von LinnΓ© called the cocoa tree Theobroma cacao "food of the gods".

Many of the tastiest fine cocoa beans come from South America: these include the varieties:

  • Chuao
  • Porcelana
  • Amelonado

 

Chocolate from South America . Most fine cocoa comes from here today. In Ecuador, small farmers organize themselves in cooperatives and also produce the chocolate at the same time. Pacari and... read more »
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Chocolate from South America - cocoa-growing region of South America

Chocolate from South America . Most fine cocoa comes from here today. In Ecuador, small farmers organize themselves in cooperatives and also produce the chocolate at the same time. Pacari and Cacaoyere are the result of their work. Domori has his plantation Hacienda San JosΓ© here, where he has grown again almost extinct varieties of the Criollo bean. It was not for nothing that the natural scientist Carl von LinnΓ© called the cocoa tree Theobroma cacao "food of the gods".

Many of the tastiest fine cocoa beans come from South America: these include the varieties:

  • Chuao
  • Porcelana
  • Amelonado

 

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Grand Cru Forest Chocolate 73% Dark Chocolate
Zartbitterschokolade Nacional Ecuador - BIO
Content 0.07 kg (€98.57 * / 1 kg)
€6.90 *
Macadamia Huimbi - whole milk chocolate with nuts Macadamia Huimbi - whole milk chocolate with nuts
Content 0.05 kg (€114.00 * / 1 kg)
€5.70 *
Vitis Noir 70% Chocolate with Java Pepper Cinnamon Blossom Vitis Noir 70% Chocolate with Java Pepper Cinnamon Blossom
Content 0.05 kg (€114.00 * / 1 kg)
€5.70 *
milk chocolate 40% with cocoa nibs Organic milk chocolate 40% with cocoa nibs Organic
Content 0.07 kg (€98.57 * / 1 kg)
€6.90 *
Grand Cru Waldschokolade 40%
Chocolate from Ecuador - BIO
Content 0.07 kg (€98.57 * / 1 kg)
€6.90 *
Corazon del Ecuador Camino Verde, Duffy's Chocolate, dunkle Schokolade, Zartbitterschokolade, Herkunftsschokolade, Schokolade aus Ecuador, dark chocolate, chocolat noir, Ecuador, single origin,
Chocolate made from single origin Nacional cocoa beans from Ecuador
Content 0.06 kg (€153.33 * / 1 kg)
€9.20 *
Porcelana Cacao Criollo 70% Chocolate
Criollos in their purest form from Venezuela
Content 0.05 kg (€218.00 * / 1 kg)
€10.90 *
Puertofino Cacao Criollo 70% dark chocolate
dark chocolate made from Criollo cocoa from Venezuela
Content 25 g (€436.00 * / 1 kg)
€10.90 *
Puertomar Cacao Criollo 70% Dark Chocolate
Criollo in its purest form from Venezuela
Content 50 g (€218.00 * / 1 kg)
€10.90 *
Dunkle Schokolade, 75%, Venezuela, Trinitario, chocolat noir, dark chocolate, Herkunftsschokolade, bean to bar,                                                                                         Dunkle Schokolade, 75%, Venezuela, Trinitario, chocolat noir, dark chocolate, Herkunftsschokolade, bean to bar,
Content 0.1 kg (€89.00 * / 1 kg)
€8.90 *
Chuao 75% dark chocolate from Venezuela Chuao 75% dark chocolate from Venezuela
One of the most sought after cocoa varieties in the world
Content 0.07 kg (€170.00 * / 1 kg)
€11.90 *
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