Dark chocolate with ginger ➤ Palato

€6.90 *

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Producer / Distributor

Colonia Castaño Sur, paseo Virgilio Zelaya Rubí #2707 Tegucigalpa,Honduras

Characteristics

Product type:	Bar of Chocolate
Year of Award:	2020-21
Chocolate type:	dark chocolate
Bean Origin:	Honduras
Continent of Origin:	Chocolate from South America
Cocoa content:	70 %
Cocoa Bean:	Criollo cocoa bean, Criollo cacao bean, Mayan Red Cocoa Bean
made:	Bean-To-Bar Chocolate
Made in:	Honduras, Hondurian chocolate
Chocolate with:	Chocolate with cane sugar, Chocolate with ginger
Packaging:	off-white
Sustainability:	directly traded, Chocolate Fairly traded
Health:	suitable for vegetarians, vegan-friendly
Awards:	Bean-To-Bar Bronze - Intern. Chocolate Awards, World Bronze - Intern. Chocolate Awards
customizable:	sleeve, Sticker
Aroma - Spices:	Ginger

Related links to "Dark chocolate with caramelized ginger 70%"

Ingredients

Cocoa mass, cane sugar, ginger (ginger and cane sugar) (cocoa 70% min.)

_{According to manufacturer's specification and without guarantee on our part. Please always refer to the list of ingredients on the product.}

Nutritional values

Nährwerte	pro 100g	GDA*
*GDA = Guideline Daily Amount: Guideline values for the recommended daily intake, based on a diet of 2,000 kcal daily for an adult woman.
Energy	2,174 kJ 520 kcal	26 %
Total Fat	32.0 g	46 %
of which saturated fats	20.0 g	100 %
Kohlenhydrate	48.0 g	18 %
davon Zucker	28.0 g	31 %
Eiweiß	0.0 g	0 %
Salz	0.06 g	1 %

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Palato Chocolate
Dark chocolate with caramelized ginger 70%