Chocolate from South America - cocoa-growing region of South America

Chocolate from South America . Most fine cocoa comes from here today. In Ecuador, small farmers organize themselves in cooperatives and also produce the chocolate at the same time. Pacari and Cacaoyere are the result of their work. Domori has his plantation Hacienda San José here, where he has grown again almost extinct varieties of the Criollo bean. It was not for nothing that the natural scientist Carl von Linné called the cocoa tree Theobroma cacao "food of the gods".

Many of the tastiest fine cocoa beans come from South America: these include the varieties:

  • Chuao
  • Porcelana
  • Amelonado

 

Chocolate from South America . Most fine cocoa comes from here today. In Ecuador, small farmers organize themselves in cooperatives and also produce the chocolate at the same time. Pacari and... read more »
Close window
Chocolate from South America - cocoa-growing region of South America

Chocolate from South America . Most fine cocoa comes from here today. In Ecuador, small farmers organize themselves in cooperatives and also produce the chocolate at the same time. Pacari and Cacaoyere are the result of their work. Domori has his plantation Hacienda San José here, where he has grown again almost extinct varieties of the Criollo bean. It was not for nothing that the natural scientist Carl von Linné called the cocoa tree Theobroma cacao "food of the gods".

Many of the tastiest fine cocoa beans come from South America: these include the varieties:

  • Chuao
  • Porcelana
  • Amelonado

 

No results were found for the filter!
100% Pure Cacao Venezuela - pure cocoa powder 100% Pure Cacao Venezuela - pure cocoa powder
Content 0.2 kg (€79.50 * / 1 kg)
€15.90 *
Bitter Orange 60% dark chocolate - Organic
Content 0.05 kg (€88.00 * / 1 kg)
€4.40 *
Vraem 68% - dark chocolate from Peru
Content 0.07 kg (€111.43 * / 1 kg)
€7.80 *
Love - 75% dark chocolate with roasted cocoa nibs Love - 75% dark chocolate with roasted cocoa nibs
Content 0.06 kg (€131.67 * / 1 kg)
€7.90 *
3 chocolates from sustainability projects
Chocolates from the region of Vraem, Peru
€23.50 *
Couverture 45% milk chocolate Grand Cru Sauvage Bolivia
for baking, cooking and Pralines do it yourself
Content 0.25 kg (€41.60 * / 1 kg)
€10.40 *
Esmeralda 70% Schokolade aus Ecuador
Content 0.1 kg (€62.00 * / 1 kg)
€6.20 *
CUSCO 70% dark chocolate from Peru
Content 0.1 kg (€79.00 * / 1 kg)
€7.90 *
GUATEMALA Lachua 65% dark chocolate - Organic
Content 0.04 kg (€97.50 * / 1 kg)
€3.90 *
Boyacá 73% dark chocolate Colombia
Content 0.06 kg (€265.00 * / 1 kg)
€15.90 *
Ucayali 70% dark chocolate from Peru Ucayali 70% dark chocolate from Peru
Content 0.06 kg (€265.00 * / 1 kg)
€15.90 *
"Lawley's Rum" Special Reserve 77% dark chocolate with rum "Lawley's Rum" Special Reserve 77% dark chocolate with rum
Content 0.06 kg (€315.00 * / 1 kg)
€18.90 *
Mexico Almendra Blanca 77% dark chocolate
Content 0.06 kg (€265.00 * / 1 kg)
€15.90 *
Ecuador "Esmeraldas" 70% dark chocolate
Content 0.06 kg (€265.00 * / 1 kg)
€15.90 *
milk chocolate 43% with pecans, almonds, Bronté pistachios
Content 0.11 kg (€101.82 * / 1 kg)
€11.20 *
2 From 15
Switch to homepage
customer service +49 - 511 - 78 09 43 70 Mon-Fri 10 am - 6 pm

We speak english