cocoa, cacao, dark chocolate, chocolat noir, dunkle Schokolade

Cocoa ball with spices for tea or grilled food

from the Caribbean island of Tobago

Trinidad & Tobago Estate Chocolate

Cocoa ball with spices for tea or grilled food

from the Caribbean island of Tobago

€3.80 *

Prices incl. VAT plus shipping costs

Available immediately,
Standard Delivery time approx. 1-3 workdays within Germany. Please allow 1 week within Europe.

Awards

Cocoa ball with spices for tea or grilled food from the Caribbean island of Tobago

This Ball from cacao (Cocoa Ball) consists of 100% of cocoa and is in a very traditionally made from cocoa mass that is refined with spices and then air-dried.

Take for the cocoa tea : 2 tablespoons of cocoa powder for 1 cup of hot water, boil for 5 minutes, drain and add milk and sugar as needed. Also goes well with grilled meat and fish or to stews. The cocoa is a typical Trinitario , with notes of red cherries and dried fruits.

Award for the Cocoa Ball 100% Cocoa :
The chocolate was awarded the coveted Great Taste Award 2011 + 2014 in London.

Duane Dove was born on Tobago and is a sommelier. He lives in Stockholm, where he also celebrates tastings with chocolate and rum. It was always his dream to produce his own chocolate and to have his own plantation with his own cocoa in his home country. He simply called them: Tobago Cocoa Estate West Indies Ltd.

The first chocolate from Tobago Island , Trinidad's sister island . The beans come from a plantation established by Duane Dove in 2004. It took six years for the fruit of labor, chocolate, to be "harvested". Processed Francois Pralus beans are made in his factory in Roanne, France.

TIP: If you are on holiday in Trinidad or Tobago, you shouldn't miss a chocolate tour of the cocoa plantation of Tobago Estate Chocolate .
Very often it is run directly by the boss Duane Dove. You can tell immediately that he has a passion for chocolate!

The cocoa ball with spices for tea or grilled food can also be grated over a pastry such as cheese.

Producer / Distributor
Trinidad & Tobago Estate Chocolate W.I. Ltd, 62 Ford St, Scarborough, Tobago, W.I.
Characteristics
Product type: 100% Cocoa powder
Chocolate type: dark chocolate
Bean Origin: Trinidad & Tobago
Continent of Origin: Chocolate from Central America
Cocoa content: 100 %
Cocoa Bean: Trinitario cocoa bean, Trinitario cacao bean
made: Bean-To-Bar Chocolate, Single Origin Chocolate
Made in: France, french chocolate
Chocolate with: Chocolate with spices
Packaging: transparent
Awards: Great Taste Award
customizable: sleeve, tag
Occasion: Guest present
Gifts: Gifts for men, Gifts for women
Aroma - Spices: Laurel, Nutmeg
Chocolate strength/body: very bold, very chocolatey
roasted flavors: Cocoa
Related links to "Cocoa ball with spices for tea or grilled food"
Ingredients
Cocoa, bay leaves, nutmeg, spices.
Manufacturer information and without guarantee on our part. Please always pay attention to the list of ingredients on the product.
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